Pho Restaurants near La Jolla, CA

“I came down with some kind of cough/ could thing with a lot of congestion, and I have been eating lunch here literally every day for several days now. Every single time I eat the #17 with veggie broth, steamed tofu and vegetables, I feel better. And each day, my symptoms have improved. The food is fresh, and delicious, and it has noticeably improved my symptoms. I think I am on the verge of getting better now because of the Pho. It is not only fresh, and filling, it is very good for you, too! If you're sick with a virus or cold or cough and congestion, or just a little hungry, get the pho at Pho La Jolla - it's great for your health, and it's filling and tastes, good, too!“

“There aren't many options on the menu, but the food was pretty phenomenal. The broth for the Phở was definitely slow cooked for a long time. It was rich and fatty and you can taste the herbs.

The service was slow. When we got there, there were three empty tables but they weren't cleared off. We waited for about 15 to 20 minutes get seated. There seemed to be only one person working as server, cashier and bussing tables (we were there on Sunday for a late lunch). When we did finally get seated, service picked up a bit. But they did forget to bring the side of bean sprouts, basil and lemon for our Phở“

“Great tasting and refreshing Vietnamese cuisine at Pho Fusion near Convoy Street! Nice casual shop great for dining in or ordering take out. We enjoyed the #1 dac biet steak pho and #40 Bún Thit Nu’óng vermicelli noodle with grilled pork strips. The Thai tea with boba was yummy. Friendly staff and quick service. The restaurant closes at 7 so make sure to come earlier. Recommend!“

“This place is small but OMG! Don't put the food in your mouth when it comes to your table because it is literally steaming hot! The chicken wings are like none I've ever had and fantastic orange chicken, egg rolls etc... DON'T MISS OUT!“

“Everything about this place is perfect, egg rolls are extra crispy and tasty, the pho broth tastes very delicious. The rare steak meat is very lean, with the well done strips made from a lean brisket style cut, exactly the way pho should be. So many places changed their meat to a stringy, fatty cut that feels like scraps. Not here, great portions for the prices, the water has LIME slices in it, not lemon, and trust me there's a very particular difference in how that changes the palate and they know it too. The food is made with love here and I loved everything about it.“