Taco Time Cantina
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Taco Time Cantina Reviews
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THE BEST TACO IN THE WORLD! I was born in Los Angeles, lived part of my life in Tijuana, Mexico City and Guadalajara. I've traveled to various places of Mexico and I have never eaten something so tasty, tender, unique and delicious like the RIBEYE TACO... It is pure perfection, and one order is more than enough
Incredible food, quality and staff. Steak is grass fed, salsa/sauce bar is fresh and absolutely delicious. Huge portions. Don’t skip the Cali burrito!
Wonderful local spot!
Hours
| Monday | 10:30AM - 9:30PM |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 10:30AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 10:30AM - 9:30PM |
| Saturday | 10:30AM - 9:30PM |
| Sunday | 10:30AM - 9:30PM |
Taco Time Cantina in La Jolla is a great little taco place with fresh, delicious food and high-quality ingredients. The Baja Fish tacos are the best tacos, and the ribeye taco is a can't miss, along with el presidente tacos and fresh homemade guac. Portions are well served, and the food is surprisingly affordable with great value. The carne is delicious, and the salsas at the salsa bar are incredible. The owner, Chef Ceasar, is often working the grill, and the staff is amazing. Plenty of outdoor seating is available, though the ambience and service can be underwhelming, with seating as an after thought and a shared outdoor patio. The food is always fresh, with quality cuts of meats and seed oil free options. A ribeye burrito or quesadilla is good for a bigger appetite.