Soul Food Restaurants in Lancaster, CA

“Muff Diddy's Kitchen offers a warm and welcoming atmosphere with friendly and polite customer service. The menu features various dishes, such as fried okra, catfish, smothered pork chops over rice, Mac and cheese, yams, green beans and potatoes, and wings. Although there was an issue with the chicken leg being bloody in one instance, the food is generally praised as delicious and flavorful. The owners are commended for their dedication to taking care of their customers and providing good, clean food.“

“Off The Chain Soulfood Inc. serves delicious, seasoned dishes made to order, ensuring a wait that's worth it. Try the fried pork chops, rib tips, and smothered chops, paired with exceptional sides like greens and jambalaya. Don't forget the banana pudding, and enjoy the friendly customer service.“

“T Marie's Soul Food is a restaurant that offers authentic soul food with excellent customer service. The restaurant has a positive atmosphere and the staff is friendly and helpful, making suggestions for dishes. The menu includes options like the "Darlene special", which comes with collard greens, mac n cheese, yams, a Hawaiian roll, and ribs. The ribs are particularly praised for being flavorful and falling off the bone. The sides, such as the greens and mac n cheese, are also highly recommended. The restaurant offers a peach cobbler that is compared to one's grandma's recipe. The prices may seem a bit high, but the portions are large and the quality of the food is praised. The restaurant is clean and has a small business feel, making it a great alternative to chains. Overall, T Marie's Soul Food is a great spot for authentic soul food.“

“Very friendly guy, (was it Randy?) with a big smile served me collards, cajun rice & beans, cheesy grits with smothered pork chops. The seasonings were on point for it all, however, the pork chop was tough. If that is you Randy, give them a buttermilk marinade. The flavor of the gravy on that pork job was absolutely divine! Peach cobbler for desert was also very yummy. Will be back for oxtails next!“