“Came in for Christmas Eve dinner and was sat right away. We ordered the pick two bbq with two sides. We choose the Tritip and ribs for the bbq. Mac and cheese and beans for the sides. Solid for every thing, I would say that I enjoyed the ribs more than the Tritip.We also ordered the chicken wings, I suggest getting the white sauce if you like a subtle bite of horseradish.Got their double IPA and it wasn’t super hoppy, I think it’s easy drinking if you like IPAs.“
“Cool spot! Came through on a road trip and the vibe is nice, I was one of the early people so not much of a crowd but based off the amount of tables I can see it picking up nicely especially in summer. Tried the red and the porter both tasty brews only down side is when I came I was hungry and the food truck that day didn't come until 6 so found grub elsewhere. Male(only) beertender was friendly and music on point, tad cold but could be due to less humans when I was there early probably warms up with the crowd. All in all good vibes, and happy hour brews. Cheers“