Customers` Favorites
Customers` Favorites
“Service with a smile, toppings on toppings on toppings, very kind owners. Enjoyed some pizza and wings, the only thing I would change is the sauce ratio :) I’ll be sure to ask for a lil extra sauce next time. Looking forward to tasting more of Jennie’s Pizza in the future.“
Customers` Favorites
“Friendly place.. delicious pizza.. the crust was superb.. nice melty cheese.. tasty garlic bread & mango habanero wings..😋“
Customers` Favorites
“I've eaten here many times, both onsite and takeout. For this recent visit, we got takeout. I had Linguine Leonardo, one of my favorites. My husband had Chicken Marsala and my dad had Linguine Portofino. The Leonardo has chicken, spinach, and sundried tomatoes sautéed in olive oil and garlic. It's a nice variety of flavors and the tomatoes are a great burst of flavor. The pasta is homemade and delicious. My husband enjoyed his Marsala. It had a lot of sauce, with mushrooms and onions. The chicken was pounded thin. My dad enjoyed the Portofino and ate every bite. All of our dishes came with a side salad, breadsticks, and their delicious cheese spread.“
Customers` Favorites
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“I discovered the place by accident. I was next door inside Michaels having some art pieces custom framed when I decided to look for a place to stop by to eat. I was starving. I was craving for pasta. And thats how I got to discover this place. I ordered the chicken fettucine alfredo. Love the dish with its chunky chicken pieces and al dente pasta. The complimentary cheese sticks with that cheese pimiento cheese spread was a delightful surprise. Next time Ill check their lasagna and clam chowder. I heard their clam chowder is as good as Boulins in San Francisco. I dont have to make a drive to the city to enjoy a good bowl of chowder. The lasagna looks so rich as well as their chopino. Im definitely comjng back.“