HOJOKBAN LA
Korean Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout HOJOKBAN LA
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HOJOKBAN LA Reviews
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I’ve visited this restaurant three times because I genuinely love the atmosphere. It’s a stylish and cozy Asian fusion restaurant that makes a great spot for a date night.
The food is good overall, and I enjoyed most of the dishes I tried. That said, I felt the side dishes were a little underwhelming compared to the main courses. By my third visit, I had already tried almost everything on the menu—haha! I do wish they offered a few more seasonal or rotating...read full review
Food and drinks were great, we tasted a big portion of menu but will return to try the rest. Service was top tier from arrival to leaving, believe the hype, this place is great!
Very nice space and decor, small menu but on point with the direction of the restaurant. Limited bar, but we didn’t like the cocktails or the wine that we ordered (wasn’t able to order a vodka soda). The dishes were tasty and we recommend the pork belly and the steamed egg! Skip the shin ramyum, it feels like a dish for tourists. Should have gone with more than 2 people, would love to go back and try other dishes!
Hours
| Monday | 5 - 9PM |
| Tuesday | 5 - 9PM |
| Wednesday | 5 - 9PM |
| Thursday | 5 - 9PM |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5 - 9PM |
HOJOKBAN LA is a very nice new spot for Korean Fusion food, offering a truly 5 star experience. The interior is Korean-inspired but modern and fancy, with a vibe that is incredibly hip and great for a date night, a night out with friends, or a memorable celebration. The atmosphere is fun and instantly catches your attention.
Every single dish is scrumptious, delicious, and absolutely amazing, with bold, creative, and perfectly balanced flavors. The ingredients are fresh and the presentation shows a lot of care. Standout dishes include the Salmon Ssambap, the super fresh salmon rice bowl, the yukhoe with its memorable sauce, the crispy Gamja-jeon, the Uni & Salmon Bowl, and the must-try Ramyeon Fried Rice. The cucumber muchim is insane and even the side dishes are thoughtfully prepared. The menu is fun with a great variety, and the unique, well-balanced cocktails and recommended Makgeolli are pleasant surprises. Be warned: there are a lot of completely worth it carbs.
The service is the best, with very friendly and kind staff you can trust for recommendations. It is a gem in LA that lives up to the hype, leaving guests very full, very happy, and excited to return to try everything.