Mountain San BBQ
$ • Korean, Soup, VegetarianAbout Mountain San BBQ
Customers' Favorites
Grilled Beef with Side Dishes
Beef Broth with Dumpling
Banchan and Steamed Egg
Abalone-Laced Rice Soup
Abalone & Rice Chowder
Appetizer Side Bulgogi
Ginseng Chicken Soup
Chicken Ginseng Soup
Boiled Ox Foot Dish
Soybean Paste Stew
Mountain San BBQ Reviews
166 ratings
Share your opinion about Mountain San BBQ
their foods are good.. i like it..
Wonderful all the way around you'll definitely enjoy your dining experience here. Pleasant staff that are very helpful and of course the food was fantastic. The selection of meats were great and everything was fresh and tasty. I'm most certainly going to return again.
Food was outstanding. Good quality meats and the sides were fire. Service from Andy was impeccable. I will definitely be coming back. Thank you!!
Hours
| Monday | 10AM - 10:30PM |
| Tuesday | 10AM - 10:30PM |
| Wednesday | 10AM - 10:30PM |
| Thursday | 10AM - 10:30PM |
| Friday | 10AM - 12AM |
| Saturday | 10AM - 12AM |
| Sunday | 10AM - 10:30PM |
Mountain San BBQ is the oldest Korean restaurant in America and serves some of the best Korean food anywhere in the states. The restaurant provides excellent food quality and superb service with a smile. Highlights include a parking garage with validation, ribeye slices with the right amount of marbling, and thick cut kalbi in the rolled style. The banchan is the most impressive, with lots of great fresh vegetables, tofu, and even a fried banchan that matches well with soju. The variety and quality of meat is great, very fresh and well seasoned. The owner has a story for every dish served and expertly cooks the meat. Specific meals mentioned include Abalone porridge, dry-aged pork belly, chicken wings, and Korean calamari. The restaurant is good for groups, though late at night loud music makes it difficult to chat.