Mdk noodles (Myung Dong Kyoja)

3630 Wilshire Blvd, Los Angeles
(213) 385-7789

Recent Reviews Order Online

Customers' Favorites

Mixed Spicy Kalguksu Noodle Vegetarian
Spicy Cold Chlorella Noodle Soup
Knife Cut Chicken Noodle Soup
Spicy Chicken Noodle Soup
Cold Soybean Noodle Soup
Beef Bulgogi Bibimbab
Anchovy Noodle Soup
Pan Fried Dumplings
House Made Kimchi
Spicy Chewy Noodle

Menu

Featured items
Knife Cut Noodle in Chicken Broth (Kalguksu)
Thinly sliced, flour noodles with ground chicken, vegetables, mushroom, and 3 pork dumplings added on top of chicken broth.
Knife Cut Noodle in Spicy Chicken Soup (Spicy Kalguksu)
Thinly sliced, flour noodles with mushroom, vegetables, ground chicken, and 3 pork dumpling added on top of chicken broth.
Pork Dumplings (10 pcs)
10 pcs of steamed dumplings with pork and vegetables.
Shrimp and Pork Dumplings (10 pcs)
10 pcs of steamed dumplings with shrimp, pork, and vegetables.
Pan Fried Dumplings (16 pcs)
16 pcs of fried pork and vegetable dumpling. Comes with a small side salad.
Rice Cake Dumpling Soup (Ddukmandu guk)
Thinly sliced rice cakes, pork dumplings, ground chicken, vegetables, and mushroom in chicken broth, topped with seaweed.
Mixed Spicy Arrowroot Noodle (Bibim Naengmyeon)
Arrowroot noodle mixed in a spicy chili sauce and vegetables. Served with a small side of chicken broth.
Dumpling Soup (Manduguk)
Pork dumpling, ground chicken, vegetables, and mushrooms in chicken broth, topped with seaweed.
Spicy Stir-fried Rice Cake (Ddeokbokki)
Korean traditional street food that is made with our home-made rice cake, fish cake, green onion, and 2 boiled eggs stir-fried in special spicy sauce.
Kimchi Pancake (Kimchijeon)
Savory traditional Korean pancake made with flour batter, slices of freshly cut kimchi, and garnished with chives.
Beef Bulgogi
Marinated beef bulgogi with onions and served with bowl of rice.
Beef Bulgogi Bibimbab
Beef bulgogi and vegetable dish includes beef bulgogi, bean sprout, radish, carrot, squash, spinach, and seaweed. Served with a small side of chicken broth.
Spicy Chewy Noodles (Jjol Myun)
Spicy chewy chilled wheat noodle mixed with vegetables. Served with a small side of chicken broth.
Stir-Fried Squid
Ojingeo bokkeum (오징어 볶음) is a spicy stir-fried squid dish. Ojingeo is squid, and bokkeum refers to the dishes that are stir-fried. For this dish, the squid is cut into bite-sized pieces and stir-fried in a slightly sweet gochujang (Korean red chili pepper paste) based sauce along with some vegetables.
Vegetarian Bibimbab
Traditional Korean dish, includes egg, bean, sprout radish, carrot, squash, spinach, and seaweed mixed with bowl of rice, chili paste, and sesame oil. Served with a small side of chicken broth.
Cold Arrowroot Noodle Soup (Naengmyeon)
A dish of arrowroot noodle set in an icy kimchi broth topped with vegetables.
Pork Bulgogi
Spicy marinated pork bulgogi with onions and served with a bowl of rice.
Knife Cut Noodle in Anchovy Broth (Myulchi Kalguksu)
Thinly sliced, flour noodles with squash, potato, onion, and chives in anchovy soup.

Soups
Rice Cake Dumpling Soup (Ddukmandu guk)
Thinly sliced rice cakes, pork dumplings, ground chicken, vegetables, and mushroom in chicken broth, topped with seaweed.
Dumpling Soup (Manduguk)
Pork dumpling, ground chicken, vegetables, and mushrooms in chicken broth, topped with seaweed.
Rice Cake Soup (Ddukguk)
Thinly sliced rice cakes, ground chicken, vegetables, and mushroom in chicken broth, topped with seaweed.
Spicy Rice Cake Dumpling Soup
Spicy 떡만두국. Homemade, thinly sliced, and perfectly cooked rice cake and pork dumplings topped with ground chicken, an assortment of traditional Korean vegetable, mushroom all soaking in a homemade spicy chicken broth garnished with shredded dry seaweed.
Spicy Dumpling Soup
Spicy 만두국. Homemade and perfectly cooked pork dumplings topped with ground chicken, an assortment of traditional Korean vegetable, mushroom all soaking in a homemade spicy chicken broth garnished with shredded dry seaweed.
Spicy Rice Cake Soup
Spicy 떡국. Homemade, thinly sliced, and perfectly cooked rice cake topped with ground chicken, an assortment of traditional Korean vegetable, mushroom all soaking in a homemade spicy chicken broth garnished with shredded dry seaweed.

Noodles
Knife Cut Noodle in Chicken Broth (Kalguksu)
Thinly sliced, flour noodles with ground chicken, vegetables, mushroom, and 3 pork dumplings added on top of chicken broth.
Knife Cut Noodle in Spicy Chicken Soup (Spicy Kalguksu)
Thinly sliced, flour noodles with mushroom, vegetables, ground chicken, and 3 pork dumpling added on top of chicken broth.
Cold Arrowroot Noodle Soup (Naengmyeon)
A dish of arrowroot noodle set in an icy kimchi broth topped with vegetables.
Spicy Mixed Kalguksu (COLD)
Homemade, Kalguksu noodle mixed in a spicy chili sauce topped with a medley of vegetables. Served with a small side of homemade chicken broth. Comes with Cold Noodles.
Spicy Chewy Noodles (Jjol Myun)
Spicy chewy chilled wheat noodle mixed with vegetables. Served with a small side of chicken broth.
Mixed Spicy Arrowroot Noodle (Bibim Naengmyeon)
Arrowroot noodle mixed in a spicy chili sauce and vegetables. Served with a small side of chicken broth.
Mixed Spicy Noodle (Bibimguksu)
Spicy chilled noodle mixed with vegetables. Served with a small side of chicken broth.
Cold Kimchi Noodle Soup (Dongchimiguksu)
Chilled noodles in icy kimchi soup with vegetables.
Knife Cut Noodle in Chicken Broth (Kalguksu)
Thinly sliced, flour noodles with ground chicken, vegetables, mushroom, and 3 pork dumplings added on top of chicken broth.
Mixed Spicy Arrowroot Noodle with Raw Skate (Hweh-Naengmyeon)
Arrowroot noodle mixed in a spicy chili sauce and vegetables and raw skate. Served with a small side of chicken broth.
Cold Spicy Kimchi Noodle Soup (Spicy Dongchimiguksu)
Spicy chilled noodle in icy kimchi soup with vegetables.
Knife Cut Noodle in Anchovy Broth (Myulchi Kalguksu)
Thinly sliced, flour noodles with squash, potato, onion, and chives in anchovy soup.
Mixed Spicy Noodle with Raw Skate (Raw Skate Bibimguksu)
Spicy chilled noodle mixed with vegetables and topped with raw skate (fermented fish). Served with a small side of chicken broth.
Cold Kimchi Somyun Noodle Soup
동치미소면국수. Somyun (thin white) noodle set in a refreshing and icy bath of kimchi broth topped with a medley of traditional Korean vegetables.
Knife Cut Noodles in a Vegetable Broth (Vegetarian Kalguksu)
Our delicious knife cut noodles in a vegetable broth.
Spicy Mixed Somyun Noodles
비빔소면 Somyun noodle (thin white) mixed in a spicy chili sauce and a medley of traditional Korean vegetables. Served with a small side of chicken broth.
Spicy Cold Kimchi Somyun Noodle Soup
얼큰동치미소면국수. Spicy somyun (thin white) noodle set in a refreshing and icy bath of kimchi broth topped with a medley of traditional Korean vegetables.

Dumplings
Pork Dumplings (10 pcs)
10 pcs of steamed dumplings with pork and vegetables.
Shrimp and Pork Dumplings (10 pcs)
10 pcs of steamed dumplings with shrimp, pork, and vegetables.
Pan Fried Dumplings (16 pcs)
16 pcs of fried pork and vegetable dumpling. Comes with a small side salad.

Other Goodies
Spicy Stir-fried Rice Cake (Ddeokbokki)
Korean traditional street food that is made with our home-made rice cake, fish cake, green onion, and 2 boiled eggs stir-fried in special spicy sauce.
Jajang (Black Bean) Rice Cake 짜장 떡볶이
Korean traditional street food that is made with our home-made rice cake, fish cake, green onion, and 2 boiled eggs stir-fried in special black bean sauce. 짜장 떡볶이
Kimchi Pancake (Kimchijeon)
Savory traditional Korean pancake made with flour batter, slices of freshly cut kimchi, and garnished with chives.
Stir-Fried Squid
Ojingeo bokkeum (오징어 볶음) is a spicy stir-fried squid dish. Ojingeo is squid, and bokkeum refers to the dishes that are stir-fried. For this dish, the squid is cut into bite-sized pieces and stir-fried in a slightly sweet gochujang (Korean red chili pepper paste) based sauce along with some vegetables.
Beef Bulgogi
Marinated beef bulgogi with onions and served with bowl of rice.
Spicy Raw Skate (Hongoh Hweh)
Raw skate (fermented fish) mixed with a combination of vegetables and spices.
Pork Bulgogi
Spicy marinated pork bulgogi with onions and served with a bowl of rice.

Rice Dish
Beef Bulgogi Bibimbab
Beef bulgogi and vegetable dish includes beef bulgogi, bean sprout, radish, carrot, squash, spinach, and seaweed. Served with a small side of chicken broth.
Vegetarian Bibimbab
Traditional Korean dish, includes egg, bean, sprout radish, carrot, squash, spinach, and seaweed mixed with bowl of rice, chili paste, and sesame oil. Served with a small side of chicken broth.

Drinks
Canned Soda

Add-Ons
Kimchi Red
Kimchi Red Small
Rice Small
Kimchi White Small
Kimchi Red Large
32oz
Chicken Soup
32oz
Kimchi White Large
32oz
Soup
Chicken Broth

Photos

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Recent Reviews

Chicken noodle soup: noodles had great texture with a good chew, the broth was very light. It’s a great meal to have if you feel ill or if you want something that is filling but doesn’t leave you overly stuffed or greasy. The dumplings in it were pretty good!
They do have big portions though.
Shrimp and pork dumplings: Really juicy and light with thin dough. however the flavor was very light, but it was still a filling meal that didn’t...
June 2026
Ordered Kalguksu and Bulgogi Bimbimbap to go. Definitely best eaten in person but took it to go this time. Broth was really flavorful and the separation of all the foods was well arranged. Added my own side dishes as well but otherwise this was a plenty nice meal. Would come again to try other options with a larger group. Order didn’t take too long to prepare and wait in their spacious restaurant.
May 2026
Very homey vibes and everyone is pretty down to earth. I asked for recommendations and got the kalguksu and pork dumplings (mandu). They were so delicious and I’ll definitely be coming back again. They also give u a discount on parking (for 2 hours).
May 2026

More Reviews

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Mdk noodles (Myung Dong Kyoja)

3630 Wilshire Blvd, Los Angeles, CA 90010
(213) 385-7789