Shin Chon Seolleongtang(신촌설렁탕)
$ • Korean, Soup, Comfort FoodAbout Shin Chon Seolleongtang(신촌설렁탕)
Customers' Favorites
Soy Marinated Raw Shrimp 간장새우
9 Spicy Shredded Beef Soup 육개장
3 ox bone soup intestines 내장 설렁탕
韓國牛骨湯
韩式小菜
2 Ox Bone Soup Brisket Only
Spicy Ox Bone Soup Mix
Milky Beef Bone Soup
Beef Brisket Only
韓國牛骨湯
Recent Reviews
The food is beautifully prepared, thoughtfully presented, and, of course, delicious. The staff and owner are always so kind and welcoming. You can tell how much care goes into the food from the people who make and serve it.
A MUST!!! CANNOT BEAT THE PRICE ON AUTHENTIC real homemade dishes that soothe the SOUL! A lot of elderly Koreans feasting here, you know that’s a good sign! I was
blown away but the banchan (side dishes) the flavors just explode with depth! Hearty meaty generous portions with every bowl!! Anything you feel like, you’re gonna love it. Amazing owner super kind and humble hardworking. Bring your group of friends and family to pig out on excellent homemade Korean food.
blown away but the banchan (side dishes) the flavors just explode with depth! Hearty meaty generous portions with every bowl!! Anything you feel like, you’re gonna love it. Amazing owner super kind and humble hardworking. Bring your group of friends and family to pig out on excellent homemade Korean food.
Visited on a chilly LA day and this place was absolutely perfect. I ordered the No. 1 Mixed Seolleongtang (spicy), and it was the most refreshing, non-greasy version I've ever had. The broth was rich but clean, and it came with noodles instead of glass noodles, which I loved. The soy-marinated shrimp (Ganjang Saeu) was a highlight—huge, fresh, perfectly seasoned, and the shells were already removed!
Hours
| Monday | 9AM - 7:30PM |
| Tuesday | 9AM - 7:30PM |
| Wednesday | 9AM - 7:30PM |
| Thursday | 9AM - 7:30PM |
| Friday | 9AM - 7:30PM |
| Saturday | 9AM - 7:30PM |
| Sunday | 10AM - 6:30PM |
Based on the reviews, Shin Chon Seolleongtang is a solid Korean comfort food spot in Ktown. It is a hidden gem that has been serving up tradition for over 10 years. The seolleongtang is super flavorful and comforting, with a broth that tastes rich but not heavy. The spicy intestines soup was hearty and came with noodles. The galbijjim (braised short ribs) is tender, fall-apart, and only $30, perfect for two to share. The soy sauce raw shrimp was fresh, sweet, and savory. The restaurant feels authentic and comes with classic banchan. The kimchi tasted very fresh. Service is fast, friendly, and prompt. The servers are sweet and flexible. It is a great place for students or people working nearby looking for a solid, affordable meal.