Ristorante Carpaccio
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About Ristorante Carpaccio
Ristorante Carpaccio Reviews
This being my second visit I guess I liked it enough to return, and I was once again impressed with both visits.
My first visit I had chicken Parmesan
and for my second visit I had veal Parmesan. I enjoyed them both so much I will gave to have another visit to help me decide which one was my fav.
I was happy to see they have a large bar for cocktails. The service was good.
My only ding is the dated interior and the difficulty seeing the restaurant from the street...read full review
Always great food!
The service was not great, seems they were understaffed. We had to get our own drinks from the bar as we had been seated for awhile and had not seen our server. I ordered the Double-cut Pork chop (a Specialty), arrived inetibaly undercooked..... After returning to the kitchen for a complete cook, it was absolutely delicious, the baked apple in the spice grape sauce was perfect for the chop....The server tried to "do the right thing" and said "our drinks were on the house" ....as...read full review
Ristorante Carpaccio offers a range of delectable dishes, including minestrone, bruschetta, and Veal Marsala, comparable to the offerings at Olive Garden. The restaurant's service is often impeccable, providing an old-world ambiance. Customers have praised the gracious and helpful staff, as well as the large portions and incredible food quality. The Double-cut Pork chop, when cooked correctly, is a specialty dish that is absolutely delicious. The restaurant also serves a variety of other dishes, such as clams Oreganata, ribeye, calamari, and margarita pizza, which are consistently praised for their deliciousness. The inviting atmosphere, both inside and outside, adds to the charm of the restaurant, making it a great spot for special occasions. Ristorante Carpaccio is known as one of the best restaurants in the Bay Area, with a full bar offering a great variety of cocktails.