Baqba Mexican Grill
$$ • Mexican, Fast Food, Pet FriendlyAbout Baqba Mexican Grill
Customers' Favorites
Chicken Burrito with Rice and Beans
Steak Taco with Rice and Beans
Large Flour Tortilla Burrito
Burrito Size
Baqba Mexican Grill Reviews
64 ratings
Share your opinion about Baqba Mexican Grill
We came and tried a couple burritos and a bowl after being sucked into the hype by all the viral videos, the hype is well deserved. We really enjoyed the food, the flour tortillas are made fresh and the portions are very generous. You can tell the meat was cooked on the trompo, very delicious and had a char/smoke taste to it. The price was much cheaper than the competition. 5 out of 5
Still serving the same delicious food and generous portion sizes, but now with so much more indoor seating! Such a great upgrade to the dining space.
Definitely the best I wish they would open one in the Coachella valley, we have too many chipotle's that give people the runs this is the the standard.
Hours
| Monday | 10AM - 10PM |
| Tuesday | 10AM - 10PM |
| Wednesday | 10AM - 10PM |
| Thursday | 10AM - 10PM |
| Friday | 10AM - 11:30PM |
| Saturday | 10AM - 11:30PM |
| Sunday | 10AM - 10PM |
Baqba Mexican Grill in Montclair is a great spot for delicious burritos and flavorful tacos in the Inland Empire. The food is fresh, flavorful, and absolutely delicious, with generous portions that are much cheaper than the competition. The flour tortillas are made fresh and freshly pressed, and the meat is cooked on the trompo with a delicious char/smoke taste. The steak is so flavorful, and the chicken taco with hot honey sauce is a highlight, adding a delicious combination of sweetness and heat. The loaded burritos can be customized with toppings including corn salsa, sour cream, guacamole, lettuce, and pineapple, and every bite is packed with flavor. The medium salsa adds another delicious layer of flavor. The service is excellent and super friendly, the layout is very clean and organized, and parking is super easy. The staff really fill up the whole bowl and offer samples on the meats. One gripe is that the burrito was so big it fell apart, so a bowl with a tortilla on the side is a good option. The chips are verrrryyyyy over salted about 70% to 80% of the time and are stale, which is frustrating for chips and Guacamole with a burrito, so quality checking the chips and coming up with a better system would help. Everything else is great.