Cui Hua Lou
$$ • Chinese, Szechuan, VegetarianAbout Cui Hua Lou
Customers' Favorites
Salt & Pepper Chicken Carriage
Shredded Potato with Vinegar
Spicy Cumin Lamb Skewers
Lamb Hot Pot Stew
BBQ Chicken Heart
Lamb Noodle Soup
Cui Hua Lou Reviews
The lamb and scorpion pot tastes good, and the hot and sour soup is a must-order every time
Overall it's pretty good, except that the meat in the mutton soup smells a little bit spoiled.
The restaurant is super noisy, and the taste is average. The roasted kidneys are raw and fishy in the middle. The pickled fish is so unpalatable that I vomited after taking a bite. The service is not good, and the experience is very bad. The waiter still wants a 15℅ tip! Is it mandatory to tip a certain amount if the service is not good? Why didn't you want to improve the service? Will never go there again!
Hours
| Monday | 11AM - 10PM |
| Tuesday | Closed |
| Wednesday | 11AM - 10PM |
| Thursday | 11AM - 10PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Cui Hua Lou is a small, cash-only restaurant in the back of a plaza. It specializes in lamb dishes, including the popular lamb scorpion stew and lamb meat pot. The restaurant's health rating is a B, and the interior could benefit from renovation. The food is generally good, with tender and delicious meat, but some dishes can be on the salty side. The lamb skewers are a standout, and the restaurant also offers vegetarian options. The atmosphere is cozy and authentic, reminiscent of traditional Chinese street food. However, the restaurant may not be suitable for young children due to tight spaces and loud noises. Overall, Cui Hua Lou is a great place to try authentic Chinese street food, especially for lamb lovers.