Highland House Restaurant
$$ • American, Vegetarian, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Highland House Restaurant
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Highland House Restaurant Reviews
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The food here is always delicious! I get the chicken marsala, or the pear gorgonzola flatbread with a house salad. For dessert they have an amazing lemon berry cake. I highly recommend this restaurant!
Great food and terrific staff. Comfortable atmosphere.
We come here every couple of weeks and have lunch, it's always a pleasant time.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11AM - 8PM |
| Thursday | 11AM - 8PM |
| Friday | 11AM - 8PM |
| Saturday | 11AM - 8PM |
| Sunday | 11AM - 8PM |
Highland House Restaurant offers a pleasant dining experience with its diverse menu and friendly servers. The side salad, featuring beets, is a highlight, and the addition of Coors Light on tap is a bonus. The restaurant features beautiful scenery, with window seating offering a nice view of Mt. Shasta. The indoor and outdoor decor blend seamlessly with the rustic outdoors. The view from inside is especially praised, adding to the overall atmosphere. Dishes like the grilled Cobb salad and cup of clam chowder are both flavorful and delicious. Guests can enjoy delicious appetizers such as strawberry crostini and amazing salads. The setting and view of Mt. Shasta are breathtaking, creating a memorable experience. The staff is beyond friendly and attentive, with servers like Jameson providing excellent care and thoughtful service—offering foil for to-go bread or answering menu questions. The food is consistently praised, with favorites like the flank steak and fish tacos. The restaurant is pet-friendly, allowing guests to bring their dogs, and the indoor and outdoor decor complements the rustic outdoors. Although the corner booth seating needs repair, it does not detract from the positive experience. Overall, Highland House Restaurant provides great views, tasty meals, and friendly service, making it a highly recommended spot for a satisfying meal.