Katsu

$$$$ • Sushi Bars, Japanese

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About Katsu

Katsu, a renowned Japanese restaurant, offers an exceptional dining experience that transports guests on a culinary journey. The restaurant's spacious and inviting atmosphere, with its wood, concrete, and pottery accents, creates a relaxed and refined ambiance.

The menu at Katsu showcases the finest seasonal ingredients, expertly prepared by the skilled chefs. Diners can indulge in a diverse array of delectable dishes, including delicious seafood, vegetables, and meat. The restaurant's attention to detail is evident in the presentation and the use of traditional techniques, such as the aging of tuna for 14 days from Spain.

The highlight of the experience is the 22-course Edomae-style omakase, curated by Chef Maruyama. Each course is thoughtfully selected and sourced from various regions of Japan, providing a harmonious blend of flavors and textures. Standout dishes include the smoked trout from Lake Biwa, the black perch (kuromutsu), and the indulgent Ensui uni special.

Katsu's commitment to quality extends beyond the food, as the restaurant also offers an impressive selection of sake and wine. The unfiltered, unfiltered sake from the 14th generation is a refreshing delight, while the Kistler Chardonnay, a "cult wine" from the Russian River Valley, pairs perfectly with the sushi.

Whether celebrating a special occasion or simply seeking an exceptional dining experience, Katsu is a must-visit destination for those who appreciate the art of Japanese cuisine.