This restaurant can take forever to prepare the food. Restaurant opens at 4:30, I placed order at 4:31, they said available in 20 mins, and I had to wait for 45 mins to get my food. They keep saying 1 more item, almost done. I only order 2 things. I probably won’t order here again.
Atmosphere: 4
Food: 3
Service: 3
J D
Why was their 2 pieces of bread in the chicken satay? How is that even remotely authentic Thai?
Atmosphere: 4
Food: 3
Service: 4
rohankumar patil
Food and vibe was good👍 I forgot the spicy moctail name which the bartender prepared and isn't on the menu! That deserves 5*. Go ask for a spicy moctail if you wanna try😋
Atmosphere: 4
Food: 4
Service: 4
Marcella Valentine
Their pumpkin curry with pork is one of the best curries I've had. Their food is always delicious and is great there or as takeout.
Atmosphere: 5
Food: 5
Service: 5
Diane Huetter
Excellent Thai food!! Great service, delicious menu items, nice ambiance, and reasonable prices - which is so hard to find these days. Love this place!
Andre H
The monsoon was perfect, one of the best cocktails I've had in Oakland, the lamb ribs were well seasoned and delicious, the coconut rice was also delicious. The servers were not as attentive as I would have liked. I also ordered the beef ribs to go and that was also delicious.
Atmosphere: 4
Food: 5
Service: 4
Maria Giuliana Latini
This is one of the best restaurants I've been to in the States and definitely the best Thai in the States. I lived all over Thailand for awhile, also in Bangkok, near Soi 4! 😉 and I miss the food stalls that pop up at night out of nowhere with the most delicious food ever so much!. And wonderful service, always so funny and humorous but courteous. This restaurant cannot bring me back to Thailand but it's a good start! And I'm still trying to figure out how they make that coffee vodka cocktail.... To die for🤯🤯🤯
Atmosphere: 5
Food: 5
Service: 5
Casburn Spencer
Five stars are not enough! If you’re looking for a place where food excellence and outstanding service come together, this is it! My girlfriend and I decided to visit after we admired the beautiful setting a month ago. Fast forward to today, and we finally got to experience the food.
The teamwork at this restaurant is a well-orchestrated effort. We were greeted and seated promptly, and our drinks were ready in no time. I had the Numi Tea, while my date ordered the Thai Tea. Although the tea was wonderful, it was just a prelude to the amazing meal that followed.
I ordered Miang Kum with tofu substituted for shrimp, but I can’t imagine it could have been any more flavorful. We sat there, amazed, trying to savor every bite. We’re already looking forward to coming back for the Chicken Satay, Choo Chee Salmon, Gai Gra Prow, and Coconut Rice!
We enjoyed our time at Soi. Initially we had an ' unfriendly' server but she moved on and things improved! The food was tasty. We noticed after we left additional charges on our bill .. related to who knows... Bill, + tax + service charge +? We spent over $100 in our 2 hours for 2 people.
Allison Burkholder
I love this place, but they keep letting weird service moments spoil the meal. I’m respectfully sharing my feedback because I think they just need some tweaks. With delivery (twice), they’ve either sent the wrong item or left out things like the protein (happened today and I can’t get a refund). Last time I dined there two weeks ago, my server was busy but brought every single item slightly different than I ordered and brought the salad at the very end of the meal. The food is great and the aesthetic is so cute in the best neighborhood, but they need to tighten up a little.
Francine Laura
Had a lovely dinner at Thai restaurant Soi 4.
We started with their Kirimaya cocktail (Knob Creek, orange bitters & lemongrass syrup).
For appetizers we had baked green mussels, mustard leaf rolls, and a cucumber salad.
For main courses, the shrimp & eggplant stir fry, and the pan-roasted sole with mango, ginger and fried brussel sprouts.
The food was very good but I believe the sole was actually flounder.
Jessica McGuinness
Meh food
bleep bloop
Don’t waste your time. Apparently $40 dollars gets you 2 hair thin chicken skewers (“satay”) and a cup of water with 3 shrimp they call Tom Yum.
This restaurant can take forever to prepare the food. Restaurant opens at 4:30, I placed order at 4:31, they said available in 20 mins, and I had to wait for 45 mins to get my food. They keep saying 1 more item, almost done. I only order 2 things. I probably won’t order here again.
Atmosphere: 4
Food: 3
Service: 3
Why was their 2 pieces of bread in the chicken satay? How is that even remotely authentic Thai?
Atmosphere: 4
Food: 3
Service: 4
Food and vibe was good👍
I forgot the spicy moctail name which the bartender prepared and isn't on the menu! That deserves 5*.
Go ask for a spicy moctail if you wanna try😋
Atmosphere: 4
Food: 4
Service: 4
Their pumpkin curry with pork is one of the best curries I've had. Their food is always delicious and is great there or as takeout.
Atmosphere: 5
Food: 5
Service: 5
Excellent Thai food!! Great service, delicious menu items, nice ambiance, and reasonable prices - which is so hard to find these days. Love this place!
The monsoon was perfect, one of the best cocktails I've had in Oakland, the lamb ribs were well seasoned and delicious, the coconut rice was also delicious. The servers were not as attentive as I would have liked. I also ordered the beef ribs to go and that was also delicious.
Atmosphere: 4
Food: 5
Service: 4
This is one of the best restaurants I've been to in the States and definitely the best Thai in the States. I lived all over Thailand for awhile, also in Bangkok, near Soi 4! 😉 and I miss the food stalls that pop up at night out of nowhere with the most delicious food ever so much!. And wonderful service, always so funny and humorous but courteous. This restaurant cannot bring me back to Thailand but it's a good start! And I'm still trying to figure out how they make that coffee vodka cocktail.... To die for🤯🤯🤯
Atmosphere: 5
Food: 5
Service: 5
Five stars are not enough! If you’re looking for a place where food excellence and outstanding service come together, this is it! My girlfriend and I decided to visit after we admired the beautiful setting a month ago. Fast forward to today, and we finally got to experience the food.
The teamwork at this restaurant is a well-orchestrated effort. We were greeted and seated promptly, and our drinks were ready in no time. I had the Numi Tea, while my date ordered the Thai Tea. Although the tea was wonderful, it was just a prelude to the amazing meal that followed.
I ordered Miang Kum with tofu substituted for shrimp, but I can’t imagine it could have been any more flavorful. We sat there, amazed, trying to savor every bite. We’re already looking forward to coming back for the Chicken Satay, Choo Chee Salmon, Gai Gra Prow, and Coconut Rice!
Atmosphere: 5
Food: 5
Service: 5
Delicious food. Comfortable atmosphere. Friendly staff.
Delicious, vibrant and balanced food, qith very polite and prompt service, in a calm and pleasant atmosphere. We had a lovely lunch!
Restaurantji Recommends
We enjoyed our time at Soi.
Initially we had an ' unfriendly' server but she moved on and things improved!
The food was tasty.
We noticed after we left additional charges on our bill .. related to who knows...
Bill, + tax + service charge +?
We spent over $100 in our 2 hours for 2 people.
I love this place, but they keep letting weird service moments spoil the meal. I’m respectfully sharing my feedback because I think they just need some tweaks. With delivery (twice), they’ve either sent the wrong item or left out things like the protein (happened today and I can’t get a refund). Last time I dined there two weeks ago, my server was busy but brought every single item slightly different than I ordered and brought the salad at the very end of the meal. The food is great and the aesthetic is so cute in the best neighborhood, but they need to tighten up a little.
Had a lovely dinner at Thai restaurant Soi 4.
We started with their Kirimaya cocktail (Knob Creek, orange bitters & lemongrass syrup).
For appetizers we had baked green mussels, mustard leaf rolls, and a cucumber salad.
For main courses, the shrimp & eggplant stir fry, and the pan-roasted sole with mango, ginger and fried brussel sprouts.
The food was very good but I believe the sole was actually flounder.
Meh food
Don’t waste your time. Apparently $40 dollars gets you 2 hair thin chicken skewers (“satay”) and a cup of water with 3 shrimp they call Tom Yum.
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