Yung Kee

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About Yung Kee

Yung Kee, a long-standing restaurant in Oakland Chinatown, offers a variety of Hong Kong Cantonese dishes such as BBQ, won ton noodle soups, clay pot rice, and fried rices. Known for their Tomato Beef Pan Fried Noodles, they also serve delicious Roast Duck, seafood soup, and sweet and sour chicken. The restaurant tends to be busy, with a line out the door during lunch hours. Customers appreciate the generous portions, which leave them feeling satisfied. The ambiance is cozy, although the space is small and the tables may feel sticky. The service can be slow at times, but many find the food worth the wait. Customers also have the option to order BBQ duck and pork to go. Yung Kee is a popular choice for those seeking authentic Hong Kong cuisine in the area, with tasty dishes like shrimp and scrambled eggs over rice that keep customers coming back for more.