La Bella Cucina

I was so sorry to read that Tony and Edna have decided not to reopen their restaurant after the Covid 19 closed everything down. After 25 years of serving the valley with their wonderful homemade Italian specialties they have decided to close up shop. They will be sorely missed for sure. I will miss that wonderful cucumber salad, the ravioli, the fabulous soup, te cannoli, and the wonderful personalized service. Farewell Tony and Edna, you will be missed.

My husband and I have pretty high standards. Both of us are Italian and our families are from Italy. When you first walk in you wonder is this just a simple shopping mall restaurant, but what a surprise. We feel like we stepped into a Italian trattoria. The owner, Tony Riccio knows his food. I think he's a bit of a perfectionist. Because everything he makes is phenomenal. We highly recommend this restaurant and be sure you come hungry. Oh and the Cannolis are you die for.

We had dinner last night after not going for some time. The wait staff was to pushy trying to get us out of there. The portions were small on some entrees. My wIfe had 1/4 chicken and I was shocked at how small things were. I had carbonara and there was no pancetta(very little). You might think nobody noticed but quite obvious. The table behind us was complaining that they love the crab ravioli but only get two. I am giving you 5 stars because I like thIs restaurant and want to...read full review