French Restaurants near Palm Springs, CA

“Had the most wonderful experience with Freddie. The food, service, and company was outstanding.“

“Can’t express my thanks enough for always serving such a wonderful dining experience. Had to stop in today on my trip from Los Angeles to Phoenix. Best detour ever. Never a bad meal!“

“#AmazingHotel #ParkerPalmSprings 🥰“

“Best place to eat!!!! Been going for twenty years my favorite restaurant.“

“Great food, wine and service. Fun attentive staff and a comfortable atmosphere.“

“I enjoyed a wonderful experience at Farm in Palm Springs for an early Mother's Day dinner. We had delightful three hour six course dinner in a magical setting with live music and delicious fare. PROS: The hostesses graciously greeted us and sat us a bit earlier than our reservation time. Had a nice table in one of the rooms with a fireplace and a large mirror. The saxophonist played and the sound poured in with great acoustics from the speakers. The amuse bouch had avocado, so I could not eat it, so my mom enjoyed all two. My dad could not eat solid foods due to mouth surgery. The bread course had warm fresh items and silky salty butter. The beet salad, melon salad, and corn soup provided earthy, tart, sweet, and creamy bites and tastes. The varied textures provided a kaleidescope of fresh tastes. The baked brie offered sweet and savory mixes of grilled bread, pear, and date spread! The lemon sorbet palate cleanser provided a balanced experience that did its job. The salmon entree provided an exquisitely pan fried crispy and juicy flaky fillet. The creamy dijon mustard sauce complimented the protein perfectly. The sweet peppers offered a wonderful crunch. The swiss chard added some bitter contrast to the garlic potatoes. The wonderfully bitter Citron crepe provided a nice end to a culinary cruise. Crystal took great photos in the garden. Gilbert was professional and affable. CONS: They asked me so many times for extra drinks. I had to prompt them multiple times to fill the water glasses and refills on tea and diet coke. They charged me full price for mashed potatoes, soup, and sorbet for my dad's meal. I get it. OVERALL: I highly recommend this restaurant for a magical evening meal inspired by Provence, France.“

“My favorite restaurant in the Coachella Valley, they maintain a calm and friendly atmosphere even during a lunch rush, the food is all of good quality and has never disappointed me. Many locals have been coming here for years and are pleasant to nod a head at. The Eggs Benedict with spinach on a crepe (potatoes provençales on the side) is my favorite order. May God bless and preserve their business and their employees.

Vegetarian options: I“