Kappo
$$$$ • Tapas Book a table: 7:00 PM 7:15 PM 7:30 PM MoreCustomers' Favorites
Kappo Reviews
Enjoyed the food too much to get photos of dishes, but unbelievable. Still thinking about the lamb agnolotti and the seaweed soup and ... well everything. The Nicks, Griffin, and Ben were so genuine and warm. Tonight was the first night of the spring menu and we'll be back for sure before the seasonal switch -- and then we'll be back again.
Excellent experience, seasonal tasting menu with locally sourced ingredients. Every dish was different and impressive, especially the seaweed soup and the curry agnolotti. Had great time taking with chef and GM too!
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 5:30 - 9PM |
| Thursday | 5:30 - 9PM |
| Friday | 5:30 - 9PM |
| Saturday | 5:30 - 9PM |
| Sunday | Closed |
A new hidden gem. Small and intimate bar seating only to watch the chefs cook and chat. They are clearly passionate! It's not the most intricate or methodical menu, but more creative, spontaneous, and fast changing (apparently every month!). Food is clearly at the center stage. Come here if you are curious about food.