Henry Parsons Project
$$$ • American, Cajun, Wine Bars Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Henry Parsons Project
Customers' Favorites
Gumbo with Chicken and Andouille Sausage
Marinated Hanger Steak
Buttermilk Biscuits
Shrimp and Grits
Biscuit & Butter
Fried Oysters
Oyster PO Boy
Henry Parsons Project Reviews
162 ratings
Share your opinion about Henry Parsons Project
A true passion for food and hospitality!!!
I had a fantastic experience at Henry Parsons Project! The atmosphere was warm and inviting, the service was friendly and attentive, and everything felt thoughtfully put together. The food was delicious, fresh, and full of flavor. A great spot for a relaxing meal, and I’d definitely come back again!
Always a pleasure to eat here! Best ribs I've had.... Ever? And the Dan Dan noodles are amazing
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 5 - 10PM |
| Saturday | 5 - 10PM |
| Sunday | 5:30 - 9PM |
Henry Parsons Project offers delicious southern-inspired food in an eclectic and cozy dining room. The gumbo is spicy and delightful, and the seasonal menu includes options like a ramp and beet salad and a tasty pork chop. Guests can enjoy a variety of dishes like fried oysters, brussel sprouts, shrimp and grits, noodles with peanut sauce, and okra. The friendly service, ample portions, and well-priced meals make it a must-visit. The owner, Kari, provides warm hospitality, while co-owner Kevin prepares beautifully made food using farm-fresh ingredients. The restaurant also offers a selection of desserts, cocktails, and mocktails, including the popular Angel biscuits and blackberry cobbler. Don't forget to make a reservation, as it can get busy, especially with events like weddings and parties being hosted frequently.