Customers` Favorites
Customers` Favorites
“One of my favorite Plant-based restaurants. Love the Pho..love the shrimp .love the octpus...love the teas..everything here is amazing.“
Customers` Favorites
“Really wanted to love this place. The vibe is great, the cocktails were excellent, and the oysters were delicious. We were having a really lovely night until we ordered the $46 Maine Lobster Roll.
Unfortunately, it was genuinely one of the worst lobster rolls we’ve ever had. The lobster was completely flavorless and tasted like it had been frozen, and there was so little of it that the roll looked almost empty. For $46, it was honestly pretty shocking.
My girlfriend is from Maine and has eaten her fair share of lobster rolls, and even she couldn’t finish it. I didn’t even want her other half, but I ate it because I couldn’t bring myself to waste a $46 lobster roll.
We genuinely liked Queen’s otherwise and would absolutely come back for the oysters, cocktails, and atmosphere. But unless they seriously improve the lobster roll, do not order it. It put a pretty sour ending on what had otherwise been a great night.“
Customers` Favorites
“The best organic vegan raw plant based restaurant in Los Angeles. Vegan burgers, vegan mexican, vegan ice cream, vegan desserts, vegan pizza, vegan sushi, its all so tasty. I highly recommend the sushi and the egg rolls, then follow it up with a burger and save room for their raw desserts and ice cream. Cant wait to go back!“
Customers` Favorites
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“Great food and awesome service. Definitely a must dine!“