Live/Raw Food Restaurants near Los Angeles, CA

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“One of my favorite Plant-based restaurants. Love the Pho..love the shrimp .love the octpus...love the teas..everything here is amazing.“

“Celebrating wife's birthday, terrific service, food, and vibe. Pace of the meal was perfect, we felt attended to but never rushed, and the food was great. Recommended the artichoke and the Tuna Steak.

They gave the birthday girl an oyster shooter on arrival, which was a really nice touch that set the night off right.“

“The best and very clean Delicious 😋 raw cane juice“

“What an incredible gem! Went here with some friends and everything we tried blew our minds. The smoothies were amazing with so many superfood additions! I highly recommend the kombucha, it is brewed with love and so many incredible ingredients. Well worth a stop! Going back very soon. They had great music playing and that employees are rock stars!“

“Great service and awesome food. We arrived around 9:15pm and their kitchen closed at 9pm. But the server let us in and recommended ‘quick’ meals which chief can easily make. Even though we did not have a chance to try stew pot (may need 40mins), the food tasted great and the server taught us how to eat raw crab. Very wonderful experience and will definitely visit again when we visit LA next time.“

“The juice blends here are for raw foodies like me. Creative, daring, medicinal. Delicious! Small vegan pre-packaged foods and four flavors of raw ice cream. The only thing keeping me from five stars is the plastic single-use bottles and food containers.“

“The best organic vegan raw plant based restaurant in Los Angeles. Vegan burgers, vegan mexican, vegan ice cream, vegan desserts, vegan pizza, vegan sushi, its all so tasty. I highly recommend the sushi and the egg rolls, then follow it up with a burger and save room for their raw desserts and ice cream. Cant wait to go back!“

“Great food and awesome service. Definitely a must dine!“