McDonald's
$ • Fast Food, Burgers, Coffee ShopsAbout McDonald's
Customers' Favorites
Quarter Pounder with Cheese
Mccafé Caramel Iced Coffee
Quarter Pounder Hamburger
10 Piece Mcnugget Meal
Double Cheeseburger
McDonald's Big Mac
Chicken Mcnuggets
Hot Fudge Sundae
Sausage Mcmuffin
Breakfast Burrito
McDonald's Reviews
I had the pleasure of working at Lake Boulevard McDonald's end when Walmart had McDonald's it was the pleasure of being a manager there one thing I can say is I was proud to take the last place McDonald's and beat Cypress me and the crew Pablo Bri and I'm sure there's more but we tore that up and got a perfect CSO score after which the owner pulled me aside and said nobody ever beats Cypress and I said we didn't beat Cypress we just joined them those sure were the days
It was Sunday lunch time very busy , the Big Mac
had so much sauce on it it fell apart before I even ate half of it.
The fry:s & shake were good .The girl on the cash register was friendly.
had so much sauce on it it fell apart before I even ate half of it.
The fry:s & shake were good .The girl on the cash register was friendly.
Ridiculous. Three cars in the drive thru plus one at the window. Two of us sat waiting for 5+ minutes behind the car at the ordering kiosk and I finally decided to leave. Another car had pulled in behind me and left after not moving for an eternity. Thanks to him leaving I wad also able to go. As I was leaving the car at the kiosk looked like it could be ordering. Don't know, don't care. Take the word fast out of any description about you and just call it food.
Hours
| Monday | 6AM - 11PM |
| Tuesday | 6AM - 11PM |
| Wednesday | 6AM - 11PM |
| Thursday | 6AM - 11PM |
| Friday | 6AM - 11PM |
| Saturday | 6AM - 11PM |
| Sunday | 6AM - 11PM |
McDonald's receives mixed reviews, with the food rated at four stars due to its fast food nature. However, the service and atmosphere are consistently excellent, according to customers. The manager is described as nice and professional, and the staff is noted for their great manners, making customers smile. Despite this, there have been issues with the drive-through staff arbitrarily charging for large meals without giving customers a choice of sizes. A reviewer pointed out that the food is getting way too expensive, especially for items like large French fries and chicken sandwiches. Additionally, there are concerns about the removal of the human element from the experience, as it has become difficult to interact with staff at the counter. The windows now have coverings, which makes it hard to see inside. The reviewer suggests that the restaurant could improve its environmental impact by limiting plastic use and encouraging customers to recycle. Overall, the restaurant is praised for its service and atmosphere, but there is room for improvement in food choice, pricing, and environmental impact.