Cantonese Restaurants in Sacramento, CA

“Very popular dim sum restaurant in the Sacramento area. Seems like they made the Michelin guide! They are noticeably very efficient and fast, being able take your order and bring out the food within like 10 minutes. And this is while actually seating every table in the restaurant.

In terms of food, everything was fresh and likely the best in Sacramento. However, nothing was really standout. Wonder whether to give a Sacramento 5 or just a 4. Still this is a reliable and top dim sum option in the area. You'll probably have to wait an hour for Sunday lunch.“

“Love that this place has plenty of sweet and savory options! There will always be a line, it just depends on your timing but it goes by fast. Their foods are a great and tasty quick bite! Prices did go up, but with the economy and inflation, it's still cheap and totally worth it!“

“excellent old school Cantonese food! if I'm in the area I always make sure to do a huge takeout order and bring back to the Bay area!“

“I highly recommend the sesame chicken, fried prawns, egg rolls, chicken fried rice, honey walnut shrimp, sweet & sour chicken, and the cream cheese ragoons. We always order some variation of these items & its always delicious! Very consistent restaurant, we eat here maybe once a week, my kids & hubby love it!! Customer service is always great as well. We were skeptical after the changed owners last year; we've been coming here 12 years or so. But I gotta tell ya, the menu stayed the same, but the food is BETTER than it was under previous owners. & I love that they finally gutted the place & remodeled the inside. We've eaten inside recently for the 1st time in about 5 years. Would definitely recommend to anyone that loves Chinese food!“

“Had their beef chow mein and spicy crispy chicken. The spicy crispy chicken was amazing and is absolutely spicy just how it should be. They don’t mess around with the spice. Highly recommend this place food is delicious and service is awesome.“

“This is your hole in the wall good dim sum. It's on cheaper side compared to well season or the pearl but just as good. The restaurant is big so the wait has never been too long and they could accommodate large parties. It helps if you spoke Cantonese but they also speak English. Food came out pretty quickly for us so that was big plus for me.“

“I think they have the best chow mein in town. And they make really good hamburgers (and perfect fries) for less than any of our local chain store/fast food places.Their broccoli beef is super yummy too. So to their fried rice. I haven't tried much else from their extensive menu but I suppose I should because I like all their food that I have tried. I am also very sensitive to MSG and have never ever gotten a headache after eating their food; and I react quickly and painfully to even a trace of that stuff in my food.
This is a take-out location. There is no seating for eating there, but they are fast with any order. Call your order in and it'll be ready when you get there.“

“The dim sum is delicious and there are many varieties of dim sum. The service is also very good and the manager and waiters are very friendly too. The place is very big, it should be good to have a party~“

“This is my go to spot for Sunday dim sum. Pretty solid offerings and the staff are friendly and helpful. They take a minute telling you all the options they have on their cart and if you are looking for something else, they will track it down for you. Consistently good food/service for the last 8 years I have been going.“

“I came over via bus on the way back home from university, decided to drop by to eat the lunch special with Mongolian beef and chow mien. Bill came out to twenty (fifteen with the special + hot tea, five dollar tip). The beef and chow mien were alright, they were nothing special but there was an degree of flavor with the way the sauce and chili coated the beef and kneaded in with the (meatless) chow mien section. At the time of my visit, this place has the hallmarks of an 1980s holdover Chinese restaurant joint, with paper posters, gold-leaf printed olive carpet, plastic ivy, and those good ol, chunky chopsticks, cool natural lighting and ceramic plates.“

“Ive been going to this restaurant for over 35 years & im telling ya it is 1 of the 2 very BEST Chinese food restaurants I've ever been to in my life! Dont let the lil hole in the wall spot fool ya, I guarantee you once you try their food you will be back again & again!
Ps. if you like 🦀 try the Ginger CRAB, it's a MUST have!“

“My family usually has dinners at New Hong Kong Wok all the time, but we stopped coming here after their food and service went downhill a few years ago. This is my first time returning to New Hong Kong Wok after many years. I found out that both their food quality and customer service have improved. I enjoyed my dinner here once again! I know I'll come back more often now.

Vegetarian options: A lot of vegetable dishes are available on the menu

Parking: Both street parking and a parking lot are available, but the shopping is super busy, and parking is harder to find.

Wheelchair accessibility: The restaurant is wheelchair accessible“