Di kitchen

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About Di kitchen

Di Kitchen offers a fast-casual setting with flavorful dishes like pho ga, pho bo, and bun Bo hue. The Bo ne, served with salad, banh mi, and iced tea, is a standout dish. Visitors praise the tender beef and balanced soup of the D1 and Bun Bo. With easy parking, pleasant decor, and excellent service, it's a hidden gem in Sacramento worth a visit for the tasty and filling meals, including delicious egg rolls.

The restaurant is known for its variety of options, ranging from skillets to noodle soups to banh mi to other authentic street dishes. Customers are impressed by the extensive menu, which includes experiments and lowkey dishes found only in Vietnam. Beyond the entrees, the restaurant offers a wide selection of desserts and drinks, including a delicious pandan waffle and a variety of nuoc mia (sugarcane juice) choices.

The Vietnamese food at Di Kitchen is praised for its authentic flavors, with the bread being particularly well-received for its soft, crispy texture. The banh mi is known for its generous portions and fillings. The bo ne dish is a highlight, though some customers wished it was served hotter. The pork floss bread and fish sauce chicken wings also receive positive reviews, with the sugarcane juices being a particular favorite.