Station Craft Taproom + Pizzeria
Brewery, Pizza, New AmericanAbout Station Craft Taproom + Pizzeria
Recent Reviews
27 ratings
Share your opinion about Station Craft Taproom + Pizzeria
Such a great place for us on the south side of town.
Great beer and the food has just gotten better and better since day one.
The new detroiter was delicious and their coliflower crust pizza is great.
Great beer and the food has just gotten better and better since day one.
The new detroiter was delicious and their coliflower crust pizza is great.
Super friendly staff. Solid beer. Fun trivia. Super fun Thursday where they spin a wheel for a different beer for $3 every 15 minutes
A newer brewer in town... yet supposedly started by a former brewmaster of a more established brewery...
Yet they're very quickly becoming one of my favorites in all of Southern California... I'll wholesale whatever I can for myself back to Mid-America whenever I'm in town...
Yet they're very quickly becoming one of my favorites in all of Southern California... I'll wholesale whatever I can for myself back to Mid-America whenever I'm in town...
Hours
| Monday | 2 - 9PM |
| Tuesday | 2 - 9PM |
| Wednesday | 2 - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Station Craft Taproom + Pizzeria is a great place to eat and drink. The restaurant has a clean and welcoming atmosphere. The staff is friendly and polite. They serve delicious pizza, including the Surfing Cowboy, with thin, crusty, and slightly salty dough. The restaurant also offers a good selection of beers. The Meatball sub is surprisingly delicious and the Ranch is killer. The service is friendly and the checkout process is easy. Overall, Station Craft Taproom + Pizzeria is a classic and clean spot that serves great food and beer.