Cafe Hue
$ • Cafe, Creperies, WafflesAbout Cafe Hue
Customers' Favorites
Caramel Banana and Cream Belgian Waffle
Whipped Cream Belgian Liege Waffle
Redbean and Whipped Cream Crepe
Nutella Banana Strawberry Crepe
Redbean & Whipped Cream Crepe
Nutella S Hores Crepe
Thai Tea Gelato Float
Green Tea Ice Cream
Breakfast Crepe
Cookie Butter
Cafe Hue Reviews
180 ratings
Share your opinion about Cafe Hue
Nice, warm greeting. Loved the Bacon, Lettuce and Guacamole Crepe. Requestedbthebspicy mayo dip. So delish! I ordered my affogato with taro gelato. Love my hot-cold drink at Cage Hie!
Excellent crepes from this cafe as well as Vietnamese coffee. Stopped by for crepes for the family following a Japanese diner around the corner. Definitely a crowd pleaser. Will come back for sure. Probably the best crepes in town!
Good Vietnamese coffee and crepes, the ambience is good too! But we found it slightly expensive for the small set up that they have.
Hours
| Monday | 11:30AM - 9:30PM |
| Tuesday | 11:30AM - 9:30PM |
| Wednesday | 11:30AM - 9:30PM |
| Thursday | 11:30AM - 9:30PM |
| Friday | 11AM - 10:30PM |
| Saturday | 11AM - 10:30PM |
| Sunday | 11:30AM - 9:30PM |
Cafe Hue is a charming restaurant that serves delicious crepes and other treats. The crepes are huge and flavorful, with options like ham, cheese, and egg, as well as strawberry cheesecake and Nutella mixed berry. The waffles are crispy and were even praised by a Belgian student who claimed they are better than those in Belgium. The cafe also offers a variety of drinks, including a caramel latte that is praised for its delicate balance of flavor and texture. For coffee lovers, the Vietnamese coffee is strong and delicious, with a large size containing six shots of espresso. The ambiance is relaxed and inviting, making it a favorite dessert spot for families and friends alike. Depending on the time of the day, parking can be tight in the area. The service is always fast, and the workers are attentive to customer requests. Customers enjoy the best pistachio ice cream, the mixed fruit Nutella crepe, and the use of reusable plates and utensils, which is appreciated for its low-waste approach.