The WineSellar & Brasserie

We had the five course tasting menu with wine pairings. Very generous portion size and pours. The selections were meat heavy: lamb, pork and outstanding Wagyu beef, so if you have dietary restrictions, be sure to check in advance.

Always a great dinner at the WineSellar. Maybe a bit noisy on wine tasting nights, but we always feel welcomed and the food is always spot on.

Unique, delicious, creative menu items for lunch. Nicely plated and presented.

Excellent food and service in an unlikely location off Mira Mesa Blvd. There is a new chef but that hasn't affected the quality. It's worth making the effort to go there. No annoying surcharge or an extra cost to use a credit card. Their "wine clubs" are a good way to explore various wines without high cost and members get a discount on wine dinners and tastings.

It was the most magical and memorable night!! Thank you Morrow , Laird staff and all the servers! We had such a great time. Thank you so much!

Very nice special wine tasting. Always enjoy the food and wine, and appreciate the great service! Highly recommend!

We were a little surprised to drive into a business park to find fine dining, but that's exactly what happened. This place is a huge wine storage facility with a great wine store downstairs. Then you go upstairs and there is a nice big bar and a beautiful dining room with white linen table clothes, fantastic service, and wonderful food. Everyone was so nice and hospitable.

Excellent wine, food and service

This bistro with an expansive wine list is a true find. Service magnificent. We will return again and agin Really appreciate higher level wine by the glass

A real hidden gem! Amazing food and ambiance, and a huge selection of wines. Great service, and French food!

The food, service and the setting all contributed to a memorable evening! Highly recommended!!

Great place for good wine and food.

Atmosphere: 5

Food: 5

Service: 5

Good wine. Good food 🤤

This place is a hidden gem! Everything was on point, from the girls at the front when you enter, to energetic Vidal, who catered the dining experience to perfection!Lisa, the new owner walked around to make sure we were having a good time. And Sophie who made a killer Manhattan drink with the new Bebemos tequila. A place for everyone!

Atmosphere: 5

Food: 5

Service: 5

Definitely not the Wine Cellar Brassiere of 20 years ago. We went for our Anniversary without doing our homework. It is not a classy place for an anniversary dinner. It is ok for a decent meal in the middle of the week. Some young people came in from the gym wearing their gym clothes! Lastly, there was a sharp plastic spike type item in my Osso Buco dish. The chef tried to say it was from the lamb bone. It was not bone. It was plastic about an inch and a half long. Hmm