Wolf In The Woods
$$$ • Wine Bars, Modern European, Tapas Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Wolf In The Woods
Customers' Favorites
Creamy Polenta and Roasted Mushrooms
Braised New Mexican Bison Short Ribs
Cured Ham Toast with Butter
Cooked Opah with Trout Roe
Cantabraian Sea Boquerones
Jamon Iberico De Bellota
Vanilla Bean Panna Cotta
Brussels Sprouts Salad
Wild Mushroom Polenta
Yellowtail Aguachile
Wolf In The Woods Reviews
199 ratings
Share your opinion about Wolf In The Woods
This is a cozy place that offers excellent food. Everything we had was excellent. The Sweet Corn and Pinion Soup, Patatas Bravas, Pork Adovada, and the New Mexico Mini Burger were all delicious. The dessert was out of this world. Chocolate Pots de Creme.
Highly recommend making a reservation as this cozy place is very busy, but worth it.
Highly recommend making a reservation as this cozy place is very busy, but worth it.
Amazing place, great food, excellent service. I’ll return on every opportunity I have. Totally worth it.
Was like we were in a great little downtown NY city spot . Food was unique and tasty. Great wine specials. Owner personally greeted us and chatted us up while we waited. We were surprised that it really wasn’t crazy expensive. Only one shortfall for me was the dishes were all pretty rich and or heavy but that is on me as I usually eat clean and light.
Parking is hard. We did uber.
Parking is hard. We did uber.
Hours
| Monday | Closed |
| Tuesday | 4 - 9PM |
| Wednesday | 4 - 9PM |
| Thursday | 4 - 9PM |
| Friday | 4 - 9PM |
| Saturday | 4 - 9PM |
| Sunday | Closed |
Wolf In The Woods is a neighborhood gem serving incredible food with creative vegetarian options. The atmosphere is relaxing, especially on the patio, making it a perfect spot to enjoy a romantic escape. The service is attentive and friendly, with staff like Kika and Christine providing top-notch care. The restaurant offers a well-curated wine selection, with Petra guiding guests through regions and pairing wines with each course. The menu features a variety of dishes, including the burger with perfect hatch chiles, Mixed Olives & Marcona Almonds, Yellowtail Agua Chile, Jamón Ibérico de Bellota, Pisto, Sweet Corn & Piñon Soup, Maize & Hen of the Woods, Carne Adovada, and Kitchen Counter Carrot Cake. The creative cocktails and beautifully crafted dishes surprise and delight guests, making each visit memorable. The restaurant's owner, Chef Carmine, demonstrates mastery of flavors and takes time to personally engage with diners, adding a special touch. While the staff strives to provide a high-quality experience, some guests feel rushed to finish their meals to accommodate table turnovers. Overall, Wolf In The Woods offers an exceptional dining experience that visitors eagerly want to repeat.