Champa Garden Restaurant
$ • Laotian, Asian Fusion, Thai
Hours:
613 Faxon Ave, San Francisco
(415) 349-4186
About Champa Garden Restaurant
Customers' Favorites
Crispy Pork Belly with Chinese Broccoli
Fried Rice Ball Salad - Nam Kaow
Papaya Salad - Thai or Laos Style
Pad Kea Mow - Drunken Noodles
Gang Karee - Yellow Curry
Champa Sampler Platter
Appetizer Sampler
Pad SE-EW Noodles
Basil Fried Rice
Thai Fried Rice
Champa Garden Restaurant Reviews
Ratings
Menu
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Hours
| Monday | 11AM - 3PM 5 - 9PM |
| Tuesday | 5 - 9PM 11AM - 3PM |
| Wednesday | 11AM - 3PM 5 - 9PM |
| Thursday | 11AM - 3PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 3PM |
| Saturday | 11AM - 3PM 5 - 9PM |
| Sunday | 5 - 9PM 11AM - 3PM |
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Champa Garden Restaurant offers delicious Thai food with favorites like the champa sampler and pad kea mow. The crispy rice appetizer is a must-try, addictive and flavorful. The eggplant tofu dish is also recommended, especially in the vegetarian option. The service can be slow at times but is generally understandable. The ambience is great, and the staff is excellent. The fried tofu stands out for being crispy outside and juicy inside, while the eggplant is flavorful without being too garlicky. Some dishes like the fried rice may have room for improvement, but overall, this restaurant is a solid lunch option with tasty food that keeps customers coming back for more. Many dishes feature a good portion size that makes diners full, and the friendly attentive service adds to the positive experience. The restaurant serves authentic Lao and Thai dishes, including delicious papaya salad, larb (both Lao and Thai style), and perfect sticky rice. The rice ball dish is also highly praised. Prices are very reasonable, making it a favorite for regular orders, especially for curry. Although service can sometimes be slow, the food is usually prompt, hot, and satisfying. Overall, Champa Garden is a reliable spot for flavorful meals in a pleasant setting.