Truly a hole in the wall, such a unique spot! Tried the coconut cold brew (featuring an actual coconut!) and definitely recommend. Barista was so friendly and helpful, they had lots of recommendations for our visit to the city. Thanks HITW!
Atmosphere: 5
Service: 5
Yura Varvynets
Regular drip coffee
Food: 3
Service: 4
Tomas B.V.
Place is closed for good. Could update Google thanks.
Vincent Tan Min Sheng
This hidden coffee spot shines with its drip coffee, especially the "Redhead" blend: great taste, excellent value. A must-visit for a quality brew while exploring nearby.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Redhead
Sofia Vega
Great coffee! :)
Atmosphere: 5
Food: 5
Service: 5
Liam M
‘the vargarine combo’ is in the summer season… a snack in dolores park off their whole coconut cold brew
Ivan Reynosa
Awesome place! Barista was helpful with recommendations around the area.
Atmosphere: 5
Food: 5
Service: 5
Lucas T
3 things made this my new favorite coffee stop in this peculiar metropolis:
-Neighborhood Staple: Nick knows half (maybe more) the folks walking by and his “Hey [insert name]” made it feel like the Cheers of coffee. It’s refreshing to see someone who loves their job and whose patrons love him right back.
- Banter: Helluva story teller. Telling them is difficult enough; telling them in bite sized format while you’re waiting for him to make your artisan coffee is next level difficulty. And he is a master - A griot of galão.
- Coffee: All this would be for naught if the coffee were sub-standard. But Nick would never allow such a thing. He knew his beans, could speak the lingo, and one can easily tell he’s not one of those cappuccino charlatans peddling robusta chicanery to every tourist within shouting distance.
All in, I couldn’t be happier. Being one who rarely writes reviews, this was worth it. Nick should be proud and so should the city of San Francisco.
Atmosphere: 5
Food: 5
Service: 5
Siddhartha Gupta
Great coffee, affable guy manning the shop, gelato and pizza down the road. What more do you need? ?
Great pour over coffee, the park is right there, def come check it
Atmosphere: 5
Food: 5
Service: 5
Julia Yee
Love the coffee & love meeting my neighbors here
Andy B
Love this place, super friendly baristas and good coffee!
Ezra Marlowe
3 things made this my new favorite coffee stop in this peculiar metropolis:
-Neighborhood Staple: Nick knows half (maybe more) the folks walking by and his “Hey [insert name]” made it feel like the Cheers of coffee. It’s refreshing to see someone who loves their job and whose patrons love him right back.
- Banter: Helluva story teller. Telling them is difficult enough; telling them in bite sized format while you’re waiting for him to make your artisan coffee is next level difficulty. And he is a master - A griot of galão.
- Coffee: All this would be for naught if the coffee were sub-standard. But Nick would never allow such a thing. He knew his beans, could speak the lingo, and one can easily tell he’s not one of those cappuccino charlatans peddling robusta chicanery to every tourist within shouting distance.
All in, I couldn’t be happier. Being one who rarely writes reviews, this was worth it. Nick should be proud and so should the city of San Francisco.
Atmosphere: 5
Food: 5
Service: 5
Kevin Mandich
The guy there on Fridays makes some really weak coffee. Disappointing.
Coffee was Folgers quality
Atmosphere: 1
Food: 1
Service: 4
Truly a hole in the wall, such a unique spot! Tried the coconut cold brew (featuring an actual coconut!) and definitely recommend. Barista was so friendly and helpful, they had lots of recommendations for our visit to the city. Thanks HITW!
Atmosphere: 5
Service: 5
Regular drip coffee
Food: 3
Service: 4
Place is closed for good. Could update Google thanks.
This hidden coffee spot shines with its drip coffee, especially the "Redhead" blend: great taste, excellent value. A must-visit for a quality brew while exploring nearby.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Redhead
Great coffee! :)
Atmosphere: 5
Food: 5
Service: 5
‘the vargarine combo’ is in the summer season… a snack in dolores park off their whole coconut cold brew
Awesome place! Barista was helpful with recommendations around the area.
Atmosphere: 5
Food: 5
Service: 5
3 things made this my new favorite coffee stop in this peculiar metropolis:
-Neighborhood Staple: Nick knows half (maybe more) the folks walking by and his “Hey [insert name]” made it feel like the Cheers of coffee. It’s refreshing to see someone who loves their job and whose patrons love him right back.
- Banter: Helluva story teller. Telling them is difficult enough; telling them in bite sized format while you’re waiting for him to make your artisan coffee is next level difficulty. And he is a master - A griot of galão.
- Coffee: All this would be for naught if the coffee were sub-standard. But Nick would never allow such a thing. He knew his beans, could speak the lingo, and one can easily tell he’s not one of those cappuccino charlatans peddling robusta chicanery to every tourist within shouting distance.
All in, I couldn’t be happier. Being one who rarely writes reviews, this was worth it. Nick should be proud and so should the city of San Francisco.
Atmosphere: 5
Food: 5
Service: 5
Great coffee, affable guy manning the shop, gelato and pizza down the road. What more do you need? ?
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Great pour over coffee, the park is right there, def come check it
Atmosphere: 5
Food: 5
Service: 5
Love the coffee & love meeting my neighbors here
Love this place, super friendly baristas and good coffee!
3 things made this my new favorite coffee stop in this peculiar metropolis:
-Neighborhood Staple: Nick knows half (maybe more) the folks walking by and his “Hey [insert name]” made it feel like the Cheers of coffee. It’s refreshing to see someone who loves their job and whose patrons love him right back.
- Banter: Helluva story teller. Telling them is difficult enough; telling them in bite sized format while you’re waiting for him to make your artisan coffee is next level difficulty. And he is a master - A griot of galão.
- Coffee: All this would be for naught if the coffee were sub-standard. But Nick would never allow such a thing. He knew his beans, could speak the lingo, and one can easily tell he’s not one of those cappuccino charlatans peddling robusta chicanery to every tourist within shouting distance.
All in, I couldn’t be happier. Being one who rarely writes reviews, this was worth it. Nick should be proud and so should the city of San Francisco.
Atmosphere: 5
Food: 5
Service: 5
The guy there on Fridays makes some really weak coffee. Disappointing.
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