John Kitchen
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667 Monterey Blvd, San Francisco
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667 Monterey Blvd, San Francisco
John Kitchen offers delicious food, including amazing Pho and steam dumplings, and a must-try spongy moist cheesecake. The Pho Taiga is full of flavor with generous portions of meat, while the Xiao Long Bao, handcrafted by a Shanghainese chef, features a rich, savory broth and perfectly seasoned pork filling. Friendly workers provide great service in a clean atmosphere. The attention to detail in the food preparation reflects the chef's mastery and respect for traditional techniques. The restaurant has a diverse menu, with popular dishes like Tom Yum Soup, Bun Bo Hue, and popcorn chicken, all served in generous portions. Reasonable prices and generous hospitality make it a great spot to visit, especially for those craving authentic flavors. The broth is completely MSG-free, slow-cooked for over 12 hours, ensuring a clean and flavorful experience. With late-night hours until 2 AM, it’s a must-visit for locals and tourists alike.