The golden exterior of the knish provided a satisfying contrast to the flavorful filling within, creating a delightful sensory experience. The latke, with its perfect balance of crispness and tenderness, showcased the rich, comforting essence of well prepared potato pancake. Each bite was a harmonious blend of textures and tastes, transporting me to a place of gastronomic bliss.
Lorenn K
King Knish is DELISH! Not only are the Knish some of the best i've ever had, the owner is a pleasure to work with. King Knish has been a wonderful vendor and caterer at events, bringing a smile and good attitude every time. In addtion to a variety of yummy knish, the potato latkes are out of this world, and so are all the original condiments! Still dreaming about the spicy mustard. 10/10 would recommend!
Karen Nelson Villanueva
Superb! As a vegan, I appreciate how Chef Ramni created knish to suit my tastes and needs. I am particularly fond of his mushroom knish and recommend this and other flavor combinations in a heartbeat. Just delicious!
Shannon Davis
I stumbled upon King Knish online and I must say, it's a culinary gem! The latkes here are unparalleled - crispy yet tender, and bursting with deliciousness. And oh, the Rosemary Honey Mustard—absolutely divine! It's the perfect complement to those delectable latkes.What truly sets King Knish apart is their exceptional service. The owner's dedication and attention to detail made my experience one of a kind. Their diligence in ensuring my order was perfect made me feel truly valued as a customer.Every aspect of this restaurant, from the savory dishes to the warm hospitality, speaks volumes about their commitment to excellence. I'm eagerly anticipating my next order.If you're searching for impeccable service and the best latkes in town, look no further than King Knish. This place is a culinary haven, and I'll definitely be back for more!
marcgd1959
Being a repetitive customer, I can vouch for the high quality of the old world delicacies with a modern gourmet twist. Total deliciousness with superb service.
Gabby D.
We made a large order for a corporate event over the holidays, and King Knish delivered with tast and thoroughness. Specifically, we ordered latkes for a lunch n' learn about Channukah - and everyone raved about the latkes. Even those who prepare them with their family. Ramny has traditional and non-traditional flavors that mixes it up nicely. Also - Ramny is incredibly friendly, and incredibly thorough. As an event planner, I really appreciate his over communication because it minimizes any follow up tasks I have with caterers. I already know he's confirmed, in addition to providing updates through the process. Highly reccomend. We will us King Knish again.
Peter N.
Would give it lower if i could. Total trash, avoid at all cost. Greasy and it tasted like the ingredients that were used had probably gone bad before it was put together. Didn't make it past the first bite. My advice, avoid the first bite.
mini
I like One Ferry Plaza area in San Francisco. Its a great place to see the Bay as welel as the Bay Bridge. its by the lively Ferry Building Marketplace. Often I will get a snack and then enjoy it outside. Views are pleasant. ts a great people to people watch too as there is a variety of locals catching the ferry or shopping at the Marketplace and Farmer's Market. There are tourists as well.
lwj
The outside plaza at the Ferry Terminal serves as a location for a farmers market on Saturdays. There are also food trucks available to grab a bite to eat.... the area also is a great place to view the Bay Bridge during the day and night. The photo ops are tremendous.
HikingHonu
I love coming here because of the views of the Bay Bridge and the life that this place has. Restaurants and markets are fantastic. Anything you want you will find here. The farmer's market is fantastic. The architecture is great and you can walk along the embarcadero easily.
I had the Herbed Goat Cheese and my son had a latke! They were both so delicious!!
Mark A.
Tried: Goat cheese and herbs Mushroom Broccoli cheddar All really good ones! Goat cheese probably my favorite of the three but they have great variety. Mushroom was a very close second. Ramni was very helpful and I respect his hustle. Very passionate about his food. Will order again!
J E.
Ramni sent me back to the office with some herb & goat cheese as well as wild mushroom knishes and servings of his latkes to share at a staff meeting. When I put them out and folks started eating you would've thought that the sunshine broke through on a foggy, financial district morning. Everyone raved about the great flavor in all of the items. Thanks King Knish for making me the employer of the morning at least one Tuesday this month. Will be back for more.
Mike C.
At a recent Tuesday Ferry Farmers' market, my stomach told me... grumble grumble grumble... feed me. Having tried most food options here, I noticed his stand behind the cooked food area. My eyes lit up when the magic words shined on their specials' board "Wild Mushroom". I quickly pulled my six dollars from my pocket and he prepared my wild mushroom knish ( He offered me two sauces for dipping, sour cream and a mustard sauce. Not being experienced, I dipped each one separately on different bites and had a third bite with a mix of both. Personally, the sour cream one worked for me as it didn't overwhelm the mushroom flavor. The mustard was a bit heavy and softened the fungus tones. Deceivingly filling (it is basically potatoes, as you know), this morsel satiated my hunger for the rest of the morning; each one is about six or seven bites depending on your bite size. I happened to walk by here yesterday, but... alas, those magic words did not appear. Will be back and my eyes will be open for "Wild Mushroom"!
Trever S.
Classic potato latke with sour cream and rosemary honey mustard was excellent. Had mine at the market.
The golden exterior of the knish provided a satisfying contrast to the flavorful filling within, creating a delightful sensory experience. The latke, with its perfect balance of crispness and tenderness, showcased the rich, comforting essence of well prepared potato pancake. Each bite was a harmonious blend of textures and tastes, transporting me to a place of gastronomic bliss.
King Knish is DELISH! Not only are the Knish some of the best i've ever had, the owner is a pleasure to work with. King Knish has been a wonderful vendor and caterer at events, bringing a smile and good attitude every time. In addtion to a variety of yummy knish, the potato latkes are out of this world, and so are all the original condiments! Still dreaming about the spicy mustard. 10/10 would recommend!
Superb! As a vegan, I appreciate how Chef Ramni created knish to suit my tastes and needs. I am particularly fond of his mushroom knish and recommend this and other flavor combinations in a heartbeat. Just delicious!
I stumbled upon King Knish online and I must say, it's a culinary gem! The latkes here are unparalleled - crispy yet tender, and bursting with deliciousness. And oh, the Rosemary Honey Mustard—absolutely divine! It's the perfect complement to those delectable latkes.What truly sets King Knish apart is their exceptional service. The owner's dedication and attention to detail made my experience one of a kind. Their diligence in ensuring my order was perfect made me feel truly valued as a customer.Every aspect of this restaurant, from the savory dishes to the warm hospitality, speaks volumes about their commitment to excellence. I'm eagerly anticipating my next order.If you're searching for impeccable service and the best latkes in town, look no further than King Knish. This place is a culinary haven, and I'll definitely be back for more!
Being a repetitive customer, I can vouch for the high quality of the old world delicacies with a modern gourmet twist. Total deliciousness with superb service.
We made a large order for a corporate event over the holidays, and King Knish delivered with tast and thoroughness. Specifically, we ordered latkes for a lunch n' learn about Channukah - and everyone raved about the latkes. Even those who prepare them with their family. Ramny has traditional and non-traditional flavors that mixes it up nicely. Also - Ramny is incredibly friendly, and incredibly thorough. As an event planner, I really appreciate his over communication because it minimizes any follow up tasks I have with caterers. I already know he's confirmed, in addition to providing updates through the process. Highly reccomend. We will us King Knish again.
Would give it lower if i could. Total trash, avoid at all cost. Greasy and it tasted like the ingredients that were used had probably gone bad before it was put together. Didn't make it past the first bite. My advice, avoid the first bite.
I like One Ferry Plaza area in San Francisco. Its a great place to see the Bay as welel as the Bay Bridge. its by the lively Ferry Building Marketplace. Often I will get a snack and then enjoy it outside. Views are pleasant. ts a great people to people watch too as there is a variety of locals catching the ferry or shopping at the Marketplace and Farmer's Market. There are tourists as well.
The outside plaza at the Ferry Terminal serves as a location for a farmers market on Saturdays. There are also food trucks available to grab a bite to eat.... the area also is a great place to view the Bay Bridge during the day and night. The photo ops are tremendous.
I love coming here because of the views of the Bay Bridge and the life that this place has. Restaurants and markets are fantastic. Anything you want you will find here. The farmer's market is fantastic. The architecture is great and you can walk along the embarcadero easily.
Restaurantji Recommends
I had the Herbed Goat Cheese and my son had a latke! They were both so delicious!!
Tried: Goat cheese and herbs Mushroom Broccoli cheddar All really good ones! Goat cheese probably my favorite of the three but they have great variety. Mushroom was a very close second. Ramni was very helpful and I respect his hustle. Very passionate about his food. Will order again!
Ramni sent me back to the office with some herb & goat cheese as well as wild mushroom knishes and servings of his latkes to share at a staff meeting. When I put them out and folks started eating you would've thought that the sunshine broke through on a foggy, financial district morning. Everyone raved about the great flavor in all of the items. Thanks King Knish for making me the employer of the morning at least one Tuesday this month. Will be back for more.
At a recent Tuesday Ferry Farmers' market, my stomach told me... grumble grumble grumble... feed me. Having tried most food options here, I noticed his stand behind the cooked food area. My eyes lit up when the magic words shined on their specials' board "Wild Mushroom". I quickly pulled my six dollars from my pocket and he prepared my wild mushroom knish ( He offered me two sauces for dipping, sour cream and a mustard sauce. Not being experienced, I dipped each one separately on different bites and had a third bite with a mix of both. Personally, the sour cream one worked for me as it didn't overwhelm the mushroom flavor. The mustard was a bit heavy and softened the fungus tones. Deceivingly filling (it is basically potatoes, as you know), this morsel satiated my hunger for the rest of the morning; each one is about six or seven bites depending on your bite size. I happened to walk by here yesterday, but... alas, those magic words did not appear. Will be back and my eyes will be open for "Wild Mushroom"!
Classic potato latke with sour cream and rosemary honey mustard was excellent. Had mine at the market.