Poc-Chuc Restaurant

2886 16th St, San Francisco
(415) 558-1583

Recent Reviews

Mark Lentz

A dear friend I'll call "Nick" took me here. He was saying this was the dopest joint around. Well, I might have to agree with him because the food rules.If I were you, I'd get yourself a "Nick" and get over there before you start that other hobby you had planned today. This is too important!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: POC Chuc

Juls Vale

Amazing Mayan

Atmosphere: 4

Food: 5

Service: 5

Nico Italia

Third

Atmosphere: 5

Food: 5

Service: 5

Rosani Matoso

Delicious food!

Atmosphere: 4

Food: 5

Service: 5

Earnest Ly

Poc-chuc dinner & Mayan platter were both fantastic. Super good value for $.

L M

Got food poisoning. I think from salsa.

casey zhang

Yummy poc chuc and salbutes!

Food: 5

Gary Mattingly

Good service. Good food. I had a trio vegetarian plate. They don't have many vegetarian options but this was good. Prices very reasonable. Looks a little downtrodden but this didn't affect the food or service.Vegetarian options: Good but very limited vegetarian options.

Atmosphere: 4

Food: 4

Service: 5

Francisco Martinez limones

Great food ☆☆☆☆

Atmosphere: 5

Food: 5

Service: 5

Norman Shih

A humble restaurant removed from the gentrified pretenses of Valencia. The food is simple, but absolutely delicious, made with pride, but not vanity. The tortillas are among the best I've ever had, full and filling without sacrificing texture or lightness. You can taste the flame on the eponymous poc chuc, but it doesn't overwhelm the rest of the savory notes of the dish. The portions were generous, but without sacrificing any of the quality of the food.This is the sort of establishment that deserves to be bustling and is the type of restaurant any community would be lucky to have. That it stands out among the other restaurants in the Mission is a testament to its quality.

Atmosphere: 3

Food: 5

Service: 5

Recommended dishes: POC Chuc, Panucho

Salvadorian

Shady area. I wanted to try the Cochinita Pibil, my favorite food from Yucatán México. As I entered I looked at the menu pictures and the advertisement for Cochinita included Black Beans and Rice, the lady behind the counter didn’t acknowledge so I went to the counter and ordered my Cochinita Pibil meal, I was served the dish with fresh tortillas along with the Cochinita, Pickled red onions, an habanero pepper, house sauce and rice, they missed the black beans. The food was less than average from what I had eaten before at other places, the Cochinita was water down and not very appetizing., I’m giving it two stars for the food because I liked the Poc Chuc taco (citrus marinated grilled pork). The inside of the place smelled old as in beer thrown on the floor for a few days. I should have known better as soon as I entered the place. I gave the place the benefit of the doubt but it didn’t live to my expectations.

Atmosphere: 1

Food: 2

Service: 1

sadeem salem

We sat, and the server came to get order. 45 mins of wait, no communication when the food is coming.

Atmosphere: 4

Service: 1

Matt Conn

Kind of a little weird place but the food is amazing. Just outstanding and they also have sometimes a weird DJ playing music and put visuals up. It feels very legit and

Atmosphere: 5

Food: 5

Service: 5

Kaila C.

At 6:58 I receive a text that my order is being prepared. I stalk it for an hour and see the dasher waiting for pick up, I get the table ready, really looking forward to the delivery, at 8:01 I get a text that my order is cancelled.

Michael E.

I had the veggie trio here and it was very good. The woman working front of house was very nice, but it is a small place with karaoke and can get quite loud.

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