Ten-Ichi Restaurant & Sushi Bar
CLOSED$$ •
About Ten-Ichi Restaurant & Sushi Bar
Recent Reviews
Amazing sushi and great service!
I love sitting at the sushi bar and chatting with Steve. The quality is impeccable and Steve always has great suggestions. It's a neighborhood favorite full of regulars and a great place for folks who are visiting SF and who want to get a feel for the real San Francisco.
The fish is excellent and both Steve and Ken (the sushi chefs) know how to prepare it. You want get sushi this good at close to this price anywhere else in the city. And it is friendly and unpretentious!
Ten-Ichi Restaurant & Sushi Bar in San Francisco is known for its top-quality sushi and sashimi, with super fresh and delicious options. This family-run establishment has been a Fillmore neighborhood essential since 2000. The uni quail egg and tobiko are said to be sublime. While some find the prices a bit high, the attentive service and fresh seafood make for a memorable dining experience. The modern, minimalist décor and friendly staff add to the overall charm of this hidden gem on upper Fillmore.
Despite the recent news of the restaurant's closing, it remains a popular destination, with one customer noting it was "packed - more so than I've ever seen it." The food is consistently good, though the quality may have dipped slightly over time. Customers praise the excellent soup and ramen, as well as the generously portioned and fresh sushi. However, the service has been hit-or-miss, with one customer describing it as "subpar" and the server as "scattered and a bit lost." The tempura dishes have also been criticized as lacking in flavor. Overall, Ten-Ichi remains a beloved local institution, though some customers may choose to dine elsewhere as the restaurant approaches its inevitable closing.