The Bund 8 外滩8号
$$ • Cantonese, Dim Sum, ShanghaineseAbout The Bund 8 外滩8号
Customers' Favorites
Crab Meat with Fish Maw Thick Soup 蟹肉鱼肚羹
白果污泥甜湯 Gingko Tarot Puree Dessert Soup
Slice Tilapia Fish with Preserved Egg Soup
Shanghai Style Braised Pork in Brown Sauce
Sauteed a Choy with Garlic 蒜炒a菜
Steamed Minced Pork with Salted Fish
crab roe with tofu 蟹粉豆腐
Sliced Lotus Root w Honey Sauce
Turnip Cake with Dry Scallops
Shrimp with Scrambled Eggs
The Bund 8 外滩8号 Reviews
108 ratings
Share your opinion about The Bund 8 外滩8号
Great service, they even give away 8 inches free 🎂 too
Everything was so good!!!
My favorite Chinese Restaurant for over 20 years!
Hours
| Monday | 5 - 9PM 11AM - 3PM |
| Tuesday | Closed |
| Wednesday | 11AM - 3PM 5 - 9PM |
| Thursday | 11AM - 3PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 3PM |
| Saturday | 11AM - 3PM 5 - 9PM |
| Sunday | 11AM - 3PM 5 - 9PM |
The Bund 8 外滩8号 is a standout restaurant in LA, known for its authentic Shanghainese cuisine. Many diners praise the restaurant for its skilled chefs and high-quality dishes that embody the essence of Shanghai food. The string beans are noted for their exceptional crispness, while the shrimp and eggplant showcase perfect textures, with the eggplant having a crisp skin and soft center. The braised pork is a highlight, with a sauce so delicious that it prompts repeat orders. Despite some comments about portion sizes being on the smaller side, the flavors and cooking techniques make every dish satisfying.
The restaurant also offers weekday lunch specials, encouraging customers to return and explore more of the menu. Diners appreciate the great service and welcoming atmosphere, making it a perfect spot for both small and larger gatherings. The Xiao long bao are particularly well-received, adding to the overall positive experience. However, for those with peanut allergies, caution is advised as certain dishes contain peanuts. Overall, The Bund 8 is recommended for anyone seeking a genuine taste of Shanghai in Los Angeles.