Bonjour Bakehouse

1007 Howard Ave, San Mateo
(650) 476-4095

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Alomd croissant was i believe the best, size is on the smaller side. What i Enjoyed was that it had perfect amount of almond paste inside as well as it had the right crisp when you bite into it. What i though could have been better, is that i felt too many almonds and prominent butter flavor. My daughter didn't like the pumpkin scone as she said it was too buttery and not enough pumpkin flavor. Pumpkin tart she also said the crust was a bit stale, but the pumpkin filling...
I don’t review anything, but I love coffee and I like looking for new places. Bonjour Bakehouse is off the charts incredible! The latte is so smooth, and their specialty is scones, and I don’t think I’ve ever had a better scone anywhere! I highly recommend this place.
One of the best bakery/cafes in the Peninsula! I never knew about French style scones until I tried one at Bonjour Bakehouse and now I am hooked! They are buttery, fluffy, and full of flavor whether it's a sweet or savory variation. Their plain scones are a good introduction but I have also enjoyed their salmon, French pimento pepper, and apple varieties. One of the owners was the chef behind the Doughbies startup so definitely try one of their cookies too!

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