Prime BBQ
$$ • Barbeque, Izakaya, ChineseAbout Prime BBQ
Customers' Favorites
Charcoal Grilled Japanese Style Chicken Heart
Bacon Wrapped Lychee and Pineapple
Super Lemon Jasmine Tea w Tea Jelly
Prime House Crispy Pork Belly 2pc
Wagyu Steak Serve with Wasabi
Charcoal Grilled Beef Tongue
Yakitori Combo Five 19 95
Prime Crispy Chicken Skin
Deep Fried Whole Eggplant
Yakitori Veggie Combo
Prime BBQ Reviews
272 ratings
Share your opinion about Prime BBQ
What to say , this is love at first bite . one of the places I’m always deeply satisfied . Great food , quality , good price .
PLEASE OPEN A LOCATION IN SF!!!!!
When I tell you that I love Prime BBQ, I am 100% serious. I always look forward to eating here and crave it constantly. Everything is always fresh and very well-seasoned and the staff is attentive. My favorites are the ribeye, enoki mushroom, and mochi bacon skewers. Everything is seriously so tasty at this restaurant. I am begging you guys to please open a location in SF!!
When I tell you that I love Prime BBQ, I am 100% serious. I always look forward to eating here and crave it constantly. Everything is always fresh and very well-seasoned and the staff is attentive. My favorites are the ribeye, enoki mushroom, and mochi bacon skewers. Everything is seriously so tasty at this restaurant. I am begging you guys to please open a location in SF!!
i really love the food here
Hours
| Monday | 4:30 - 11:30PM |
| Tuesday | 4:30 - 11:30PM |
| Wednesday | 4:30 - 11:30PM |
| Thursday | 4:30 - 11:30PM |
| Friday | 4:30 - 11:30PM |
| Saturday | 11:30AM - 11:30PM |
| Sunday | 11:30AM - 11:30PM |
Prime BBQ is a unique restaurant in San Mateo that serves a fusion of cuisines, including Japanese and Thai dishes. The menu features a variety of skewers, udon, and gyoza, as well as a selection of grilled meats. There is also a yummy selection of skewers and combo options for those unsure about ordering a la carte. The restaurant has a quirky interior design that feels warm and cozy, making guests feel as if they have been transported back in time to an old Japanese village. Despite the mix of elements in the decor, the presentation of the food is great.
The food is tasty, fresh, and very well-seasoned. Popular options include the ribeye, enoki mushroom, and mochi bacon skewers. The restaurant also recommends the marinated eggs, grilled squid, prime rib skewers, and udon broth. The skewers are so good it's hard to stop ordering more. While some reviews mention that the food can be too salty, others highlight the freshness of the dishes, especially desserts. The service is quick and easy, with orders taken through a QR code, although some customers experienced trouble with the ordering process. The staff is friendly and attentive, making guests feel well taken care of. It is advisable to arrive early as the restaurant gets crowded, especially on Friday nights, and does not accept reservations. There are no outside tables for dogs.