Patisserie Angelica
$ • Bakery, Custom Cakes, Gluten-FreeAbout Patisserie Angelica
Customers' Favorites
Chocolate Brownie
Best of Show Cake
Birthday Cake
Truffles
Patisserie Angelica Reviews
134 ratings
Share your opinion about Patisserie Angelica
They made the best wedding cake for our wedding! Everyone raved about it. It was absolutely beautiful!
Excellent High Tea! They even had an amazingly delicious gluten free version for me!! My husband and I thoroughly enjoyed the experience. Will be coming back soon!!
Had a chance to visit this bakery while on vacation. Needless to say I was pleasantly surprised. We got the chocolate cake, brownie and the fruit tart.
The Chocolate cake was very good, it was very soft and tasty. The best thing about this place the Fruit tarts. I’ve been to hundreds of bakeries in my food travels, and I have to say this is the best thing I’ve had. I could literally eat 100s of them. They are absolutely incredible.Overall, this place is a must...read full review
The Chocolate cake was very good, it was very soft and tasty. The best thing about this place the Fruit tarts. I’ve been to hundreds of bakeries in my food travels, and I have to say this is the best thing I’ve had. I could literally eat 100s of them. They are absolutely incredible.Overall, this place is a must...read full review
Hours
| Monday | Closed |
| Tuesday | 9AM - 4PM |
| Wednesday | 9AM - 4PM |
| Thursday | 9AM - 4PM |
| Friday | 9AM - 4PM |
| Saturday | 9AM - 4PM |
| Sunday | 9AM - 4PM |
Patisserie Angelica is a renowned European-style bakery that offers a welcoming atmosphere. Their pastries are masterfully crafted, with standout items such as the almond peach tart, almond chocolate croissants, and blueberry scone. The opera cakes are a must-try, and the tea selection is fantastic. This family-run establishment takes great pride in providing a delightful experience for its customers.
The bakery is an excellent choice for special occasions, creating stunning and delicious cakes for birthdays and weddings. Guests often can't stop talking about the delicious and out of the box flavored cakes, such as the chocolate chiffon and the almond based cake with brandied apricots. Angelica is patient, attentive, and accommodating, using organic ingredients and no artificial dyes. She is easy to work with and encourages the use of a family's own fruit for a sentimental touch. Many customers plan to return for all special occasion desserts in the future, highly recommending the experience.