Live/Raw Food Restaurants near Studio City, CA

“This predominantly vegan restaurant serves a good variety of delicious, fresh and healthy fare. I recommend the lentil loaf, colossal kale salad, flautas, and the orange cauliflower lo mein among others, and I hear the breakfast items (served all day) are excellent. Arlene is a fantastic server. In addition to the mostly vegan items, the eclectic menu also recently added some vegetarian but non-vegan entrees and even fish. This has drawn some unfair criticism. Please keep in mind that times are very difficult now for restaurants, and at least doubly so for vegetarian and vegan restaurants. If the inclusion of a few non-vegan items helps keep this gem of an eatery with a predominantly vegan/vegetarian menu afloat, then all the better for all of us.“

“The signature dish is the crab in sauce, which comes in medium and large sizes. medium is two crabs with two bowls of rice, and large is three crabs. Compared with other Korean restaurants, the sauce crab taste is mild, and it will not be salty enough to explode in the middle of the meal and cannot continue to eat. The crab is fresh, not fishy, and the meat is firm, not squishy. The crab meat is also very full, the crab legs are full, there is no empty shell crab. The sea urchin rice is a little smaller but the sea urchin is enough. regular sea urchins are not particularly sweet, but they are fresh and worth the price. The sea urchin Rice bowl combo will be served with steamed eggs, runny eggs and two prawns in sauce. Raw marinated salmon rice is amazing to me. The salmon is marinated just enough to be flavorful, but not overly salty. The portions are generous. You can eat two bites of each piece of salmon.“

“Although I was a little put off by the paper plate table settings… this was by far the most delicious food I’ve had… a wildly unexpected treat! Simple yet brilliant flavors using incredible olive oil… it’s my new favorite place! Highly recommended…“

“This was hands down, the best surf and turf I have had in a very long time. The atmosphere is fantastic and the staff was amazing. Try them out!“

“One of my favorite Plant-based restaurants. Love the Pho..love the shrimp .love the octpus...love the teas..everything here is amazing.“

“The best and very clean Delicious 😋 raw cane juice“

“What an incredible gem! Went here with some friends and everything we tried blew our minds. The smoothies were amazing with so many superfood additions! I highly recommend the kombucha, it is brewed with love and so many incredible ingredients. Well worth a stop! Going back very soon. They had great music playing and that employees are rock stars!“

“I first came here in March and immediately fell in love. We don’t have many spots in the Bay that serve marinated crab (yet, but they’re coming up!) and my first experience at another restaurant wasn’t good, so I was determined to try it again somewhere reputable. We just so happened to be staying in a hotel around the corner and saw this place so me and my girls decided to have dinner here. We ordered the soy marinated crab, and uni bowl. The crab blew me away. Ever since then, I would think about it at least once a month. I finally had the opportunity to come back a couple of weeks ago and it’s just as good as I remember. We ordered the spicy this time and it was also delicious. The marinade was good, and spicy! A little too spicy for me (but I’m weak lol). The service was great and the staff are very kind and personable. This will definitely be a place I’ll visit again, highly recommend esp if you’ve never had Korean marinated crab! Pls also note, it’s a valeted lot, I believe it’s $3 lol“

“The juice blends here are for raw foodies like me. Creative, daring, medicinal. Delicious! Small vegan pre-packaged foods and four flavors of raw ice cream. The only thing keeping me from five stars is the plastic single-use bottles and food containers.“

“The best organic vegan raw plant based restaurant in Los Angeles. Vegan burgers, vegan mexican, vegan ice cream, vegan desserts, vegan pizza, vegan sushi, its all so tasty. I highly recommend the sushi and the egg rolls, then follow it up with a burger and save room for their raw desserts and ice cream. Cant wait to go back!“