Fong Kee Claypot
$$ • Chinese, Cantonese, SoupAbout Fong Kee Claypot
Customers' Favorites
stir-fried choi sum with garlic 蒜炒菜心
Chinese Sausage Mushroom & Chicken
Stir-Fried Pea Sprout with Garlic
Salted Fish with Chinese Sausage
Chicken with Chinese Sausage
beef brisket in clay pot t
Chinese Sausage With
Beef Porridge
Yellow Eel
Frog Legs
Fong Kee Claypot Reviews
95 ratings
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Good value for the clay pot, 2 large pot enough for 4 people, with brisket
A real gem
Very authentic Cantonese clay pot dishes. Everything came out piping hot. The flavors are spot on. The place is clean and not crowded. Service is fast. The only negative is that the ribs in the pot we ordered were very chewy and the sliced meats in the porridge were also chewy. However all the cured meats and sausages were perfect so we still enjoyed the dishes. Will definitely come back to try another time.
Hours
| Monday | 5 - 9PM 11AM - 3PM |
| Tuesday | Closed |
| Wednesday | 11AM - 3PM 5 - 9PM |
| Thursday | 11AM - 3PM 5 - 9PM |
| Friday | 5 - 9PM 11AM - 3PM |
| Saturday | 11AM - 2:30PM 5 - 9PM |
| Sunday | 11AM - 2:30PM 5 - 9PM |
Fong Kee Claypot is a restaurant that offers a unique dining experience, with its signature clay pot dishes and friendly service. Despite the language barrier, the staff goes out of their way to assist customers and ensure they have a pleasant visit. The menu features a variety of dishes, including the popular Yellow Eel and Goose Grain, which are described as signature items. The clay pot cooking method helps to keep the food hot and flavorful until the last bite. Customers have praised the generous portions, tender chicken, and tasty sausage in their meals. Recently, reviews have highlighted the authenticity of the clay pot rice, with some mentioning dishes like frog, quail, eel, and Chinese sausage. The sautéed pork cheek meat in clay pot has been noted as tender and flavorful, while the clay pot rice is considered delicious and worth trying. The restaurant offers a good selection of side dishes such as pea sprouts in broth, duck wings, congee, and yu choy. The ambiance is inviting, with recent renovations featuring a large painting on the wall and decorative ceiling tiles. The furniture looks recent and well-maintained. Service is quick and friendly, with staff attentive to refilling water and assisting with orders. Parking might be a bit challenging, but patience can lead to finding a spot. Recent reviews mention that the rice casserole is very authentic and delicious, similar to the best ones in China, and that the fried pork ribs are also great. The place is clean, and the manager is attentive and helpful. The clay pots are praised for their taste, and the veggies are excellent. While the dishes may seem simple, they are exceptionally tasty, though waiting times for the clay pots can be around 25 minutes after ordering. However, ordering delivery separates out the crispy rice, which is a nice touch. Overall, Fong Kee Claypot provides a satisfying and traditional clay pot cooking experience with friendly service and a cozy atmosphere.