Market
$$$ • Italian, Wine Bars, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Market
Customers' Favorites
Smoked Albacore Tuna Bruschetta
Brussels Sprouts Salad
Campari Olive Oil Cake
Cacio E Pepe Fritters
Corn Agnolotti Veg
Squash Blossoms Veg
Rigatoni Carbonara
Ricotta Dumplings
Bigeye Tuna Crudo
Spicy Vodka Pasta
Market Reviews
235 ratings
Share your opinion about Market
Amazing staff, fantastic food, great atmosphere. 10 out of 10 for me!
Very cool place! Great food and atmosphere.
Cocktails, apps, mains…. Everything is bomb!
Cocktails, apps, mains…. Everything is bomb!
Everything we had was terrific. Shared all our plates and it was a perfect way to get a bit of everything.
Staff was a delight. Atmosphere was alluring.
A little touch I really liked was the cocktail menu has an illustration of the glass that it comes in, so you know exactly what you’re getting yourself into.
Undoubtedly my favorite new spot in town.
Staff was a delight. Atmosphere was alluring.
A little touch I really liked was the cocktail menu has an illustration of the glass that it comes in, so you know exactly what you’re getting yourself into.
Undoubtedly my favorite new spot in town.
Hours
| Monday | 5:30 - 10PM |
| Tuesday | 5:30 - 10PM |
| Wednesday | 5:30 - 10PM |
| Thursday | 5:30 - 11PM |
| Friday | 5:30PM - 2AM |
| Saturday | 5:30PM - 2AM |
| Sunday | 5:30 - 10PM |
Based on multiple reviews, Market is a restaurant offering a scrumptious and delicious experience with divine food. The service is outstanding, with a very knowledgeable waiter and a hostess who is so so so helpful. The staff is gracious, good-natured, smart, and courteous, and the hosts are incredibly patient and accommodating. The food is fresh, flavorful, and clearly made with care. Standout dishes include the squash blossoms, which are otherworldly, the focaccia that is warm and fresh out the oven, and the delicious carbonara. The spicy vodka and bolognese are also highly recommended, and the vodka sauce pasta is excellent. The citrus marinated salmon crudo is unusual and excellent too. The pasta is absolutely so fresh with a delicious texture. For dessert, the olive oil cake is a great not too sweet option, and the tiramisu is insane. The gianduja dessert is also a treat. The Negroni is easily one of the best. While the broccolini was a little hard and undercooked, the food is otherwise sheer deliciousness. The restaurant encourages family style sharing and has a small menu that swaps items out seasonally. It is an upscale place without being hoity toity, allowing guests to relax and enjoy the experience on the patio.