Lot One
$$ • Cocktail Bar, Gastropubs, Vegan Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout Lot One
Customers' Favorites
Fried Chicken Sandwich
Nashville Hot Chicken
Butterscotch Budino
Five Parks Burger
Shishito Peppers
Donut of the Day
Bacon Omelet
Key Lime Pie
Truffle Tots
Street Tacos
Lot One Reviews
401 ratings
Share your opinion about Lot One
Great place to visit and eat!!
Excellent dinner with the grandkids. The kids meals are a great value. The entrees we had were each a good serving and very flavorful. Repeat visits…Yes!
My family frequently eats at Lot One and always enjoy our meals. The food is delicious and the staff is very attentive. Most recently we enjoyed a special entree, pasta du jour, bison rib ravioli with shrimp, eggplant and mushrooms in a cream sauce. We have never had anything we didn't like! The prices are reasonable, including kids' meals which are portioned generously. I highly recommend this local spot!
Hours
| Monday | Closed |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 9AM - 9PM |
| Sunday | 9AM - 9PM |
Lot One is a stylish yet approachable restaurant, popular in the neighborhood for celebrating special occasions. The menu offers a diverse range of dishes, from seafood and vegetarian options to hearty meats. Standout dishes include the beet salad, firecracker shrimp, Oaxacan, brisket, and zucchini noodles. The restaurant also offers a selection of impressive cocktails and a pleasant patio area for brunch. The friendly staff and delicious food make it a great find, perfect for a return visit. Customers have praised the outdoor area and the overall enjoyable dining experience. The owner, Josh, is often on site. The French dip and street tacos are outstanding, and the jalapeño burger with chicken breast, salmon special, smoked wings, Glory Bowl, and meatloaf are highly appreciated. For brunch, the biscuits and gravy are a clear favorite. The restaurant frequently hosts special events like pop-up tastings, giving guests a chance to experience upcoming new menus, such as the one from Agave Blue, opening in January 2026. These events feature unique dishes like guacamole with feta, pepitas, cranberries, and jalapeños, as well as sweet corn enchiladas with subtle, sweet, and slightly spicy sauce, paired with outstanding cocktails like the cantanita with tequila blanco and grapefruit. While most experiences are excellent, some recent visits noted that certain dishes like BBQ burnt ends and pork medallions can be disappointing, but the staff and chef’s efforts remain commendable. The overall ambiance, food, service, and drinks consistently exceed expectations, making Lot One a favorite spot for many.