5 Best Bar & Grill in Durango

“We happened upon this place while traveling through Durango. What a gem in the picturesque downtown area! The food was outstanding. We tried The Italian which was so flavorful with just enough heat without overpowering your taste buds. The Reuben was also delicious and just the right level of messy. The best part was meeting co-owner Colin, a fellow KC Chiefs fan! If you're in Durango and looking for good eats and a Chiefs Kingdom-friendly spot, this is the place! Thank you Colin!! #ChiefsKingdom“

“I have given Cliffhouse a glowing 5-star rating. It truly shines as a delightful, eclectic mountain dining spot that has captured my family's affection. The fusion of excellent food, fun service, and a laid-back atmosphere at Cliffhouse equals a unique charm and character that define this little restaurant.“

“I will definitely go back“

“Darling, if I *must* indulge you with my opinion of Seasons in Durango, Colorado, well, allow me to begin by saying it was nothing short of an *extraordinarily* delightful experience. Picture this: we, mere mortals, seated at the bar, preparing ourselves for an evening of culinary enchantment.
Now, as a woman of discerning taste, I naturally chose the *Paradise Island Margarita*. Oh, the *splendor*! A tantalizing concoction, reminiscent of a *key lime pie*, but served with such elegance in a martini glass. One could almost hear the waves lapping upon the shore, though we were far from the tropics.
Adam found himself in the thrall of an *Espresso Martini*, and oh, what a revelation it was! A drink that seemed to whisper to him, "Stay alert, but in the most fabulous way possible."
Our darling Angelique—*a true artisan behind the bar*—delivered these libations with the precision of a master and the flair of a stage performer. Truly, her skills should be heralded far and wide.
As for the food? *Heavenly.* We dined on the *Grilled Cheese*—though calling it merely "grilled cheese" feels a touch uncouth—and the *Hoisin Barbecue Ribs*. Both dishes were crafted with such care, such *passion*, one could weep. The flavors! *Flawless*. The chef, whoever he may be, is clearly *a genius* in the kitchen, a Michelangelo with a spatula.
We shall most certainly return, darlings. Seasons, you’ve enchanted us, and this *magnificent* experience will linger in our hearts—and taste buds—forevermore. *Bravo*.“

“The deck has a very nice view and was quiet until the staff propped the door open. We had a couple of chicken sandwiches which were creative and very tasty but the beer batter fries were limp and distinctly missing any sign of beer or batter. The staff was very attentive and friendly. A very nice addition to limited Purgatory restaurant market“