Gladys Restaurant
$$ • Vegan, Pet FriendlyAbout Gladys Restaurant
Customers' Favorites
Sea Salt Chocolate Chip Cookie
Chickpea Diavolo Flatbread C N
Root Vegetable Reuben Sandwich
Mushroom Risotto on the Right
Sweet Pea Salad G F C N
Friea Brussels Sprouts
Fried Brussels Sprouts
Chili-Chocolate Mousse
Chocolate Chunk Cookie
Root Vegetable Rueben
Gladys Restaurant Reviews
430 ratings
Share your opinion about Gladys Restaurant
Gladys has a special place in my heart. My fiancé and I have been coming to this spot before it became a sit-down restaurant, and we are so happy that it is continuing to grow.
The food is amazing. The root vegetable ruben is a consistent menu item, and I think everything else changes. Last time I was here I got the tofu polenta (amazing), and my dad (whom is not vegan) purchased the root vegetable reuben - which he loved and proceeded to praise for the rest of his visit to...read full review
The food is amazing. The root vegetable ruben is a consistent menu item, and I think everything else changes. Last time I was here I got the tofu polenta (amazing), and my dad (whom is not vegan) purchased the root vegetable reuben - which he loved and proceeded to praise for the rest of his visit to...read full review
Excellent food, service, and atmosphere. This is one of the beer vegan restaurants in Denver. It's a must!
Cute little spot for being in a food hall with friendly staff and solid food. Entrees are around $20-25. The Tomato & Sweet Corn Pasta was very unique and I would heavily recommend it. The Reuben was good, I would personally go with something else if I was ordering again but if you're looking for a basic reuben it was pretty good! The Dark Chocolate & Sea Salt Cookie was well worth the $4. Overall we enjoyed the experience.
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 11AM - 9PM |
Gladys Restaurant at the public market continues to offer outstanding food, even for non-vegans. Known for their Buffalo artichokes, the restaurant serves unique dishes like the See-Food pasta and winter fricassee. With a recent menu expansion, Gladys has added delicious sandwiches and a variety of items such as the garden dip, Greg burger, crunchy cabbage, and potato croquettes, all praised for their phenomenal flavors. Guests have highly praised the flavors, noting that every dish is packed with flavor and presented beautifully. The restaurant has moved into a new space in the Edgewater Public Market, which is about three times larger than the previous area, providing a beautiful setting for a romantic dinner or a night out with friends. The service remains great, and guests can now enjoy additional non-alcoholic drinks, including kombucha. The garlic bread appetizer has received special mention for being exceptional, and the new space enhances the dining experience with an open kitchen where guests can see the chefs at work. Guests have raved about the seasonal savory funnel cake, Reuben sandwich, and the French fries, which are considered some of the best. The flavors and culinary mastery create an experience that goes beyond a typical meal. Gladys is truly a hidden gem worth returning to, and their sea salt/chocolate chip cookie remains a must-try! Don't sleep on the gnocchi and the strawberry rhubarb cake, which have also been highlighted by guests. Plentiful free parking is available, making it great for a walk around nearby Sloan’s lake after a meal.