6 Best Sports Bars near Firestone

“We enjoy Parrott's, they have a pretty large menu of food that goes beyond typical bar greasy food. My hubby's favorite is their home made chicken fried steak and mashed potato, he is willing to drive quite a distance on a regular basis to eat the chicken fried steak. There was a time about 6 month ago that it took a really long time for the food once an order was placed, however that has really changed and the kitchen definitely is able to keep up, even when Parrots is busy. It's a typical sports bar with typical service to serve alcohol, they often miss to refill my "DD" water glass (lol) The place is loud, they have concrete floors and always either have music or sports games on, so if you're looking for a quiet place to have dinner and chat, this isn't it . To stay entertained, are darts, pool tables, cornhole, and a few arcade games. And are also kid friendly“

“Incredible food. Excellent balance of flavours and everything comes out piping hot and fresh. Great service with everyone being very courteous. Nicely decorated. I ordered the Lamb Kali Mirch (highly recommend!), the samosas, Tandoori shrimp (a must with the potatoes and sautéed spinach on the side), Lamb Biryani (delicious) and Saag paneer (with big tender chunks of fresh tasting paneer. Along with garlic naan, cheese naan and iced chai. This was a birthday lunch and the birthday boy was not disappointed. (A week later I went back and got the Lamb Kali mirch and samosas again!)“

“Stopped by here on a whim. New to town and was looking for a friendly place to grab a burger and some wings. AMAZING! If you like a “cheers” type of place, this is a neighborhood gem! Food was fresh and delish! Will def be back again and again!“

“We hadn't been here for two years as there weren't gluten free options, the other food was lackluster, and the servers weren't kind. NOT ANYMORE... NEWSFLASH: everything we've eaten today was A-MAZING. The owner has made a concerted effort to improve things. Our server was kind, attentive, and willing to answer our questions. The gluten free options are vast and fantastic. They made the French onion soup GF for us...soooo good. The wings and sweet potato fries are also fantastic. We cane to watch the CU Women's game in Mar in Madness and are presently eating our way through the GF menu! Thanks for the updates. You are about 1 minute from us and we'll be back.Dietary restrictions: They have several Gluten Free options and take it seriously as the owner is GF.“

“The good:Came here for date night on a Friday evening. Upon arrival we expected to wait, but the wait wasn't bad. We talked to the nice hostess and waited 10 mins behind a couple who were sharing some S&M photos with each other. I wasn't trying to look, but they weren't exactly trying to be discreet.The atmosphere was great, I felt like I was placed in a time capsule and sent back to the late 90's. Since that was the best decade next to the 80's, I felt right at home.No issues with the service, we were brought drinks shortly after ordering them. Our server was pleasant and experienced enough to read the table. Allow us to order, answer our questions, and keep it professional. All checked.The food:Since this was my first time here I thought I'd go with the highlighted restaurant named burger on the menu. Huge mistake. I ordered it medium because you never know which line cook is working. Cooked to imperfection on the high end of medium well. Super dry, less than warm, and not seasoned at all. It literally sucked all the moisture out of my body and I had to order another drink to wash it down. If I was to have a burger named after my restaurant, that's the burger I would invest my good ingredients into. I would make it with a bigger fat ratio to render some juices into it and sear the outside to lock in all that love and season the crap out of it. Coarse salt and pepper with a little paprika. Super cheap and effective. Maybe throw on some fried onions. I don't know, whatever railroad hands ate back then.My beautiful date got the Rueben. Buried in the the menu for some reason, this gem shined brightly as the star of the meal with the, I don't know, ranch sauce, it came with. That was delicious. The meat was tender, the bread was crispy, and it was warmer than room temperature, with melty cheese. The meat was distributed perfectly. So perfectly, the only thing left at the end of its demise was finger length piece of crust.The conclusion:The food could have easily been a 5. I should have saved up my calorie intake for a whopper or similar. Due to the inconsistencies of making all the food with love, you get a 3.You did well in 2 out of the 3 graded areas for us. That isn't too bad.Would I come back? Probably. I won't go for the burger because I know based off the opinion of 1 guy on the internet that it will remain the same. At a minimum, at least change the name of the burger to, " The 1880," and here, copy and paste this: "This ol' dry unseasoned piece of meat from 2 centuries ago with veggies on some bread. Your choice of cheese" That way no one is tricked into getting it and leaving a poor review.“

“wow i admit i am not much of a golfer but this place is amazing Oliva was a great staff member and very helpful the food top notch Mexican tacos that are way better then chipotle had a blast trying my best at swinging the club and watching the ball fly it was fun times and a time i will never forget thanks for a great experience“