Waltzing Kangaroo
$ • Bakery, Cafe
Hours:
1109 W Elizabeth St, Fort Collins
(970) 568-8817
About Waltzing Kangaroo
Customers' Favorites
Waltzing Kangaroo Reviews
Share your opinion about Waltzing Kangaroo
The best Aussie meat pies I have had in the US! So delicious!!!!
Amazing, scrumptious pies! They taste like my mama made them (which is very high praise). I would order any one of the flavors again and my daughters love the sausage rolls.
I love the ready-to-eat and frozen options for later. The workers are always so polite, too.
Possibly the best dessert I have ever had is the coffee ganache tart - truly delectable. Oh, and the apple turnover - mmm.
Great food. Good prices. Awesome people.
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 11AM - 7PM |
| Wednesday | 11AM - 7PM |
| Thursday | 11AM - 7PM |
| Friday | 11AM - 7PM |
| Saturday | 11AM - 7PM |
| Sunday | Closed |
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The Waltzing Kangaroo is a must-visit restaurant known for its amazing food. Customers highly recommend the mince meat pie for its phenomenal umami flavor. The steak and French onion meat pie is described as amazing with a flaky, golden crust. The restaurant also offers frozen pies with easy-to-follow baking instructions, perfect to ship to your mates. The pasty is a favorite with a perfectly flaky crust and tender, seasoned meat. Despite being busy, the service remains quick, personable, and friendly. The pies are described as divine, taking you on a journey of decadence and comfort.
The best pie is the steak and pepper gravy, but every one tried is good or great. The apple turnover is also AMAZING. The restaurant offers free water, so there's no need to try any drinks. Customers can purchase frozen pies to take home, perfect for the colder weather. The pies are on par with, if not better than, any pie back in Australia. The beef stroganoff pie has a flaky, not oily crust, and the beef stroganoff filling is well-seasoned, although a little salty. The mashed pea is an interesting addition, making it easier to pick up than individual pieces of pea.