{{ group }}
-
{{ item.name }}
- {{ item.properties.formatted }}
Customers` Favorites
Recommended
Customers` Favorites
“{{restaurant.reviews}}“
Loading...
“2 things, one the guy at the counter Justin I think it was. He need to work in the back on carry out orders or in a warehouse because he just doesn't know how to talk to customers, he's just kind of rude and stand offshore. Secound I can't order this online because they never toast the online orders and then they just don't taste right so they need some quality control there.“