Indochine Cuisine
$$ • Thai, Vietnamese, Asian FusionAbout Indochine Cuisine
Customers' Favorites
Flamed Beef Cubes with Garlic Noodles
Sweet Potato & Shrimp Fritters
Gluten Free Crab Rangoon
Mango Sticky Rice
Crab Rangoon-6pcs
GF Crab Rangoon
Drunken Noodles
Pineapple Curry
Pork Dumplings
Sesame Chicken
Indochine Cuisine Reviews
419 ratings
Share your opinion about Indochine Cuisine
More gluten free options than not. Everything was yummy! The gf dumplings were great!
Enjoyed gluten free crab rangoon for the first time in 5 years. Delicious!
Separate fryers for celiac safety.
My husband had the Tamarind Beef and I had the Vietnamese noodles. The ingredients in both dishes were very fresh.
The service was great and the owner was very helpful and friendly.
We will be back!
Separate fryers for celiac safety.
My husband had the Tamarind Beef and I had the Vietnamese noodles. The ingredients in both dishes were very fresh.
The service was great and the owner was very helpful and friendly.
We will be back!
Gluten free wontons! They are delicious! It is rare to find really good, great-textured GF Asian food. I am so grateful that Indochine spends the time to get everything right. The fried banana coconut ice cream was amazing, too.
We are from Michigan but will drive from our home near DIA for Indochine. It’s worth battling 225 and Parker Road.
We are from Michigan but will drive from our home near DIA for Indochine. It’s worth battling 225 and Parker Road.
Hours
| Monday | 4:30 - 8:30PM 11:30AM - 3PM |
| Tuesday | 4:30 - 8:30PM 11:30AM - 3PM |
| Wednesday | 11:30AM - 3PM 4:30 - 8:30PM |
| Thursday | 11:30AM - 3PM 4:30 - 8:30PM |
| Friday | 4:30 - 8:30PM 11:30AM - 3PM |
| Saturday | 4:30 - 8:30PM 11:30AM - 3PM |
| Sunday | 4:30 - 8:30PM |
Indochine Cuisine is a local restaurant known for its exceptional food and friendly staff. The menu offers a variety of options, with many dishes being gluten-free and clearly marked as such. Standout menu items include the Krab Rangoon, the beef bites with garlic noodles, and the curry. Customers have enjoyed the coconut ice cream with banana and the Parker roll as well. The restaurant is a great place to bring a group and try several dishes. Many gluten-free options make Indochine Cuisine an excellent choice for those seeking delicious and accommodating dining experiences. The gluten free Crab Rangoon is actually better than the regular Krab Rangoon, and the GF Crab Rangoon is UNIQUE and Perfect. It’s better than almost any gluten crab Rangoon and might be the only true gf flour wonton wrapper out there. Most of the menu is gluten free, and the cook is working on a dumpling wrapper to be debuted later this year. The food is light, flavorful, and delicious. Customers have also enjoyed the calamari, sesame ginger chicken, Parker Station Curry, and Ginger Sesame Chicken. The orange chicken is perfect, with small, crunchy pieces. The sea bass is light and flavorful, and the fried rice is highly recommended. Desserts are not missed, with coconut ice cream with banana and mango sticky rice being popular choices. The restaurant provides a welcoming atmosphere for those with food restrictions and is a good spot for groups to enjoy several dishes. Although the atmosphere is pleasant, it is not fancy, but the friendly staff and great food make for a memorable experience.