Joanie's Deli and Bakery
$ • Pet Friendly, Gluten-Free, Vegan
Hours:
110 E Midland Ave, Woodland Park
(719) 686-9091
About Joanie's Deli and Bakery
Customers' Favorites
Joanie's Deli and Bakery Reviews
Share your opinion about Joanie's Deli and Bakery
Food is awesome. Staff is very friendly. I had Caesar Salad wrap, was delicious! Desserts and pastry's were fresh and I had the chocolate cake which was yummy. Will go back soon.
I like the new ownership. They are friendly and interact with the customers. They also help out to keep everything move along quickly. I mention this because it seemed to be something the previous owners didn't get. The coffee and teas are great. Desserts amazing. Food is delicious.
Outstanding service, delicious fresh food, easy parking. A wonderful experience. The cucumber salad was tasty . 😋 Thank you 😍
Menu
Hours
| Monday | 7AM - 3PM |
| Tuesday | 7AM - 3PM |
| Wednesday | 7AM - 3PM |
| Thursday | 7AM - 3PM |
| Friday | 7AM - 3PM |
| Saturday | 7AM - 3PM |
| Sunday | 7AM - 3PM |
People in Woodland Park Also Viewed
Joanie's Deli and Bakery in Woodland Park is a nice spot with friendly staff and plenty of parking. They serve delicious sandwiches like the spicy Italian with plenty of meat and condiments. The coffee is made with care and they offer house-made desserts. For breakfast, the exceptional Huevos Rancheros and a lavender honey latte are popular choices. The atmosphere is welcoming with good music, making it a place to visit again and again. Customers appreciate the tasty food, including the large carrot cake and refreshing lavender lemonade. The ultimate smothered burrito was delicious, and the homemade biscuits with the biscuits and gravy were loved. Rueben's were some of the best ever had, and the Pumpkin Spice Latte was on point. Sandwiches and salads were excellent. The club, burgers, salad, and fries were top notch, and the burgers are to die for. Despite some concerns about the preparation of gluten-free meals, the overall experience is enjoyable, and many are eager to return to try different menu items like the French quarter.